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Before you jump to Cottage pie recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
Remember when the only people who cared about the environment were tree huggers and hippies? Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some adjustments. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. The cooking area is a good place to start saving energy by going more green.
You may prefer cooking with your oven, but using a microwave instead will cost you way less money. Possibly the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. Countertop appliances can boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. Many men and women wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Especially if you ensure that the dishwasher is full previous to starting a cycle. Don't dry the dishes by using heat, use the cool dry or air dry options to increase the money you save.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not really that tough. It's concerning being functional, more often than not.
We hope you got benefit from reading it, now let's go back to cottage pie recipe. To make cottage pie you only need 21 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Cottage pie:
- Prepare 750 g of minced beef.
- Prepare 2 of thyme springs.
- You need 1 of onion.
- Get 1 clove of garlic.
- You need 2 of celery sticks.
- Get 2 of carrots.
- Provide 1 1/2 tbsp of flour.
- Prepare 1 tbsp of tomato puree.
- Provide 2 tbsp of Worcester sauce.
- Prepare 1-2 of bay leaves.
- Take 350-450 ml of broth.
- Use 1/2 glass of red wine (optional).
- Take 1 handful of frozen peas.
- Get of Salt, pepper, paprika, chilli, garlic.
- You need of For the mash.
- Provide 900 g of potatoes.
- You need 4 of carrots.
- Prepare 1 splash of milk.
- You need 1 handful of cheddar.
- Prepare of Butter.
- Prepare of Salt, pepper, nutmeg.
Instructions to make Cottage pie:
- Brown the mince. Cut all the vegetables in little dices and add to the meat. Fry on a medium heat for 20min. Then add the seasonings and fry a bit longer..
- Add the tomato puree and fry for a minute over a high heat. Then sprinkle in the flour and mix well. If you use the wine pour in now, and let it reduce a bit. Then add the broth, bay leave and thyme and simmer uncovered for 45min. Add the frozen peas when it done..
- Boil the potatoes and carrots and make a nice creamy mash. Add the cheese to the mash as well. Add the mince in an ovenproof dish. Add the mash on top..
- Make a pattern in the mash with a fork. Put it in the oven 220 degrees until golden. Enjoy <3.
Check out my tip for ensuring also get a jug of delicious gravy to pour on top. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Cottage pie is essentially a shepherd's pie but with beef. It's a meat pie, filled with minced beef and topped with mashed potatoes.
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