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Before you jump to Mango Salsa Chicken recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some improvements. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going more green.
Start with changing the light bulbs. Obviously you shouldn't confine this to only the cooking area. You need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than merely exchanging the lights, though; turning off lights that aren't needed is actually another good thing to do. In the kitchen is where you'll frequently find members of a family, and often the lights are not turned off until the last person goes to bed. Certainly this also happens in different rooms, not simply the kitchen. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off when you don't need them.
The kitchen on its own offers you many small ways by which energy and money can be saved. Green living is not really that tough. A lot of it is simply using common sense.
We hope you got insight from reading it, now let's go back to mango salsa chicken recipe. To make mango salsa chicken you only need 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Mango Salsa Chicken:
- Use 1 of ripe mango.
- Provide 1/4 cup of drained pickled jalapenos.
- Use 1/4 cup of olive oil.
- Get 1/4 cup of fresh cilantro.
- Prepare 1/4 cup of red onion.
- You need 1 1/2 lb of chicken breast.
Instructions to make Mango Salsa Chicken:
- Cut the mango. I've never dealt with this fruit before, so here are some notes: this fruit has a core, but not a pit like a peach or avocado. It is a broad, somewhat flat white seed-looking thing...getting to it is tricky. The fruit itself is fibrous and juicy and sticky. It's connected to the seed so us your knife to scrape the fruit off the seed after quartering most the flesh off..
- Add all ingredients except the chicken to the blender an pulse on a somewhat low speed until you wind up with a thick, chunky-ish paste..
- Thinly coat the chicken and grill until the internal temperature reads 160..
- Remove chicken from the grill, tent with foil, and let rest for 5-10 minutes..
- Plate chicken with your favorite sides and top with the mango salsa you created..
- I grilled corn-on-the-cob on a rack above the chicken that I seasoned with butter, olive oil, Mediterranean sea salt, freshly ground peppercorns, and garlic powder. It seems some of the sweetness of the chicken marinade rose and infused the corn because there was a delicious sweetness to it once I dug in. I recommend duplicating this effort with your own dish. Enjoy!.
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