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Before you jump to Eggplant Burger Patties recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
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Refrigerators and freezers use a lot of electricity, particularly when they are not working as efficiently as they should. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can certainly reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Efficient living is definitely something we can all perform, without difficulty. A lot of it really is merely utilizing common sense.
We hope you got insight from reading it, now let's go back to eggplant burger patties recipe. You can cook eggplant burger patties using 11 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Eggplant Burger Patties:
- Use 2 large of Eggplants.
- You need 3 large of Eggs.
- Use 2 cup of Breadcrumbs or Shake n' Bake (any flavor of your choice).
- Get 1 medium of Plastic Bag.
- Take 1 of Parmesan Cheese.
- Provide of Salt.
- Prepare of Pepper.
- Provide of Italian Seasoning (if preferred).
- Prepare 1/2 cup of Mediterranean Blend Oil.
- Get 6 cup of Water.
- Prepare 2 tbsp of Lemon Juice.
Steps to make Eggplant Burger Patties:
- Peel Eggplant and slice into ovals..
- Soak eggplant ovals in salt water and lemon juice for 15 minutes..
- Drain water and dry out eggplant as much as possible..
- Dip eggplant into beaten eggs in large bowl..
- In bag mix dry seasonings and breadcrumbs or shaken' bake..
- Take egg soaked eggplants and shake vigorously in seasoning (shake n' bake) bag until completely covered on all sides..
- Fry eggplant with Mediterranean oil in large skillet on stovetop medium-high heat..
- Place on plate and serve (careful may be hot from oil). Also good used as a patty on a bun with tomatoe, lettuce, and sauces..
Secondly, I wanted my eggplant burger to be able to compete with beef burgers in terms of umami Heat the remaining table spoon of oil in a frying pan over medium-high heat. From eggplant to chickpeas to potatoes and black beans, veggie burgers boost us into the I've compiled a list of yummy vegan burger/patty/fritter recipes. I'm sure you'll be able to find at least one. Craving a burger but want a veggie option? That's a great idea since meat isn't a healthy (or kind) choice when it comes to burgers.
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