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Before you jump to Italian Sausages in Lentil sauce recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone's active contribution. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. The cooking area is a good starting point saving energy by going a lot more green.
A massive amount of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is actually clean, which means that the motor needs to run less frequently, will also save electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is actually something we can all perform, without difficulty. A lot of it really is simply making use of common sense.
We hope you got insight from reading it, now let's go back to italian sausages in lentil sauce recipe. To cook italian sausages in lentil sauce you only need 11 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Italian Sausages in Lentil sauce:
- Provide 1 can of lentils or 1 cup dried lentils, soaked and boiled.
- Get 400 gms of fresh italian sauages, casing removed and broken into bite size pieces.
- You need 1 of large onion diced.
- Prepare 1 stalk of celery chopped - optional.
- Take 3 of garlic cloves chopped.
- Get 1/2 can of chopped tomatoes or 3 medium size tomatoes chopped.
- Provide 1/2 tsp of red chilli powder or 2-3 italian red chillies.
- Take 1 tbsp of olive oil.
- Take 1/2 cup of red wine (optional).
- Get to taste of Salt and Pepper.
- Provide 1 of bay leaf- optional, parsley to garnish.
Steps to make Italian Sausages in Lentil sauce:
- On medium heat, place a deep bottom pan, when hot, add oil, sausages, cook until sausages are browned, add onions, celery and garlic and cook another 5 minutes, add red wine and cook until the alcohol evaporates about 2-3 minutes..
- Now add tomatoes, continue cooking for another 5 minutes, add lentils, bayleaf, bring to a boil cover and cook for 10 minutes on low heat, check for seasoning, turn heat off, and let it rest for 10 minutes..
- Serve with pasta of your choice or with potato dumplings or just plain sour dough bread, enjoy!!!.
Place sausage in a large pot. Cook over medium high heat until evenly brown. I prepared this for the Italian New Year tradition to eat lentils and pork sausage for prosperity and. Here's my italian sausages with braised lentils for you to enjoy. Here's a great alternative to the traditional British bangers and mash.
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