Simple Way to Prepare Steamed Orange Shrimp and Spanish Rice Favorite

Simple Way to Prepare Steamed Orange Shrimp and Spanish Rice Favorite

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Steamed Orange Shrimp and Spanish Rice

Before you jump to Steamed Orange Shrimp and Spanish Rice recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to fix the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen is a good place to start saving energy by going more green.

While it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Possibly the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. Countertop appliances can boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. Many men and women mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is particularly economical when it's full before a cycle is started. Save even more money by air drying as well as cool drying your dishes rather than heat drying them.

As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that difficult. It's concerning being practical, most of the time.

We hope you got insight from reading it, now let's go back to steamed orange shrimp and spanish rice recipe. To make steamed orange shrimp and spanish rice you need 20 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Steamed Orange Shrimp and Spanish Rice:

  1. Use 1/2 of Yellow Pepper.
  2. Use 1/4 of Red Onion.
  3. Use 1 Cup of Golden or Yellow Rice (Arroz Amarillo).
  4. You need 1 Tsp of Minced Garlic.
  5. Provide 1 Tsp of Extra Virgin Olive Oil.
  6. Provide 3/4 Tsp of Oregano.
  7. Provide 1/4 Tsp of Coriander.
  8. Use 1/4 Tsp of Salt.
  9. Provide 1/4 Tsp of Tumeric.
  10. Prepare 1 Can of Fire Roasted Diced Tomatoes.
  11. Take 1 1/2 Cups of Water.
  12. Prepare 12-24 of Pacific Shrimp 26/30 count.
  13. You need of Mrs. Dash to Taste.
  14. Get of for the sauce.
  15. Get 2 of Cried Prunes Re hydrated.
  16. Take 3/4 Cup of Orange Marmalade.
  17. Take 1 Tbsp of Raisins.
  18. Provide 1/4 Cup of Broken Walnuts.
  19. You need 1/3 Cup of Water.
  20. Get 1 Tbsp of Orange Peel.

Instructions to make Steamed Orange Shrimp and Spanish Rice:

  1. Place cooking bowl in your Rice Cooker, and add Olive Oil. Turn on and let heat for 1 minute. Add red onion, garlic, oregano, coriander, cumin, salt and turmeric to the bowl; stir using a wooden spoon, to coat with oil. Cover and cook for 1 minute. Add golden rice, stir and cook for 2 minutes. Add water; stir. Add drained tomatoes on top of rice - do not stir in. Cover and make sure the Rice Cooker is turned on to cook..
  2. Use cooking spray on the interior of your steaming tray. Pan fry cleaned (tails off, and deveined if you did not already purchase them that way) shrimp for 1-2 minutes before placing them in the steaming tray. After 25 minutes of the rice cooking, place the steaming tray on the cooking bowl, (or in the cooking bowl, if not using a Cuisinart Rice Cooker / Steamer.) Cook until the rice cooker switches to warm mode..
  3. WHILE THE RICE IS COOKING, prepare the Sauce - Combine in a small saucepan the 1/4 cup of the marmalade, (reserving the rest) with raisins and prunes. Cover and simmer on low for 10 minutes. Uncover and cook 5 minutes more. Add the remaining 1/2 cup of marmalade, with walnuts, water and the orange peel..
  4. To serve, place the rice in soup bowls, arrange the steamed shrimp on top of the rice, and spoon the orange sauce atop the Shrimp and Rice. If you have remaining orange sauce, it can be reserved for several days after for use in other dishes..

Chee cheong fun / steamed rice. I grew up on "Spanish" rice, but when my sons were young children, they dubbed it "Orange" rice to distinguish it from steamed white rice. Since this is a basic recipe, I included dried seasonings. On your next round, feel free to substitute diced onion, (saute with the browned rice) and minced garlic. This is the best Spanish rice I've ever tasted.

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