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Before you jump to Corn tikki recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.
Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.
Maybe the food just isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. Possibly the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. Countertop appliances will boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. Many individuals wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Particularly if you make sure the dishwasher is full before starting a cycle. Don't dry the dishes with heat, utilize the cool dry or air dry functions to increase the money you save.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is actually something we can all perform, without difficulty. A lot of it really is merely making use of common sense.
We hope you got benefit from reading it, now let's go back to corn tikki recipe. To cook corn tikki you need 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Corn tikki:
- You need 1 cup of boiled corn.
- Take 1 cup of boiled mash potato.
- Prepare 1 tsp of ginger garlic paste.
- Get 1 of medium size chopped onion.
- Take 1 of medium size green bellpepper.
- Use 1 tsp of red chilli powder.
- Provide 1 tsp of garam masala powder.
- You need 1/2 tsp of mango powder.
- Prepare 2-3 of chopped green chillies.
- You need to taste of Salt.
- Take 1 tsp of red chilli flakes.
- Prepare 2 tbsp of maida.
- Use 2 tbsp of besan.
- Get 2 tbsp of corn flour.
- Use 1/2 cup of bread crumbs.
- Take 1 bunch of Mint leaves (pudina).
- Get 1 bunch of coriander leaves.
- Provide as needed of Oil for frying.
Steps to make Corn tikki:
- Boil the corn and grind it into fine paste...
- Take boiled and mashed potatoes add grinded corns.ginger garlic paste,green bell pepper,onion,mango powder,garam masala powder,red chilli powder,salt,green chillies,red chilli flakes,maida,besan,cornflour,bread crums,fudina and coriander leaves..mix it well...
- Grease hands with little oil and make tikkis.. roll in breadcrums and fry in oil till golden brown colour..it's ready..serve with ketchup and mayonise.
Cover the edges and shape into medium or large patties/tikkis. Before stuffing & shaping the patties, apply some oil on your palms. Corn Tikki Patties Recipe, Makki Makai Pakoda , How To Make Corn Tikki Patties Recipe. Corn is an all-time favorite snack amongst everyone. The Corn Tikki recipe enhances the taste and.
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