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Before you jump to Smoked Sausage & Pierogi Bake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, largely in the kitchen.
Start out with exchanging the light bulbs. Naturally you shouldn't confine this to merely the kitchen area. You should replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than just replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. The kitchen lights in particular tend to be left on the entire day, just because the family tends to spend a lot of time there. Obviously this also happens in different rooms, not merely the kitchen. Try keeping the lights off until you absolutely need them, and discover just how much electricity you can save.
The kitchen alone offers you many small ways by which energy and money can be saved. Natural living is definitely something we can all accomplish, without difficulty. Mostly, all it takes is a little common sense.
We hope you got benefit from reading it, now let's go back to smoked sausage & pierogi bake recipe. You can have smoked sausage & pierogi bake using 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Smoked Sausage & Pierogi Bake:
- Provide 1 1/4 cup of alfredo sauce.
- Provide 1/4 cup of milk.
- Use 1 tbs of butter.
- You need 1 of small onion - diced.
- Get 4 oz of fresh mushrooms - sliced.
- Get 6 oz of beef Smoked sausage - cut to 1/4" slices.
- Provide 10 of cheddar & potato Pierogi (I used Mrs. T's brand).
Instructions to make Smoked Sausage & Pierogi Bake:
- Preheat oven to 375°F. In a bowl stir alfredo sauce and milk together until combined. Set aside..
- Heat a skillet over medium heat. Add butter, when butter is melted add onion and mushrooms. Cook until veggies begin to soften, stirring often. Add sausage and cook until warmed through, stirring occasionally. Turn off heat..
- Lightly spray the bottom of a 2 quart casserole dish with nonstick spray (my dish was 8x11"). Add 1/2 cup of sauce mixture and swirl to coat bottom..
- Arrange pierogis in a single layer in dish. Scatter sausage/veggie mixture over pierogis. Pour remaining sauce evenly over everything..
- Bake 20 minutes covered with foil. Remove foil, bake 20 minutes more uncovered. Let rest 5 minutes before serving. Enjoy!.
Moreover, making smoked sausage should always involve an overnight drying process which in addition to drying the casing also allows time for the curing powder to be well dispersed in the sausage. Many translated example sentences containing "smoked sausage" - Russian-English dictionary and search engine for Russian translations. There are many smoked sausage recipes that can be made at home. Some sausages are cooked as they're smoked, or after they're smoked, and also require refrigeration. Find smoked sausage stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
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