Recipe of Mutton pie Quick

Recipe of Mutton pie Quick

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Mutton pie

Before you jump to Mutton pie recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going a lot more green.

Let us begin with something quite simple, changing the actual light bulbs. This will certainly go further than the kitchen, nevertheless that is okay. The normal light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the habit of turning off the lights when there is nobody in a room. The kitchen lights especially tend to be left on the whole day, just because the family tends to spend a lot of time there. And it's not confined to the kitchen, it goes on in other parts of the house as well. Try keeping the lights off if you don't absolutely need them, and notice how much electricity you can save.

From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not that difficult. Mostly, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to mutton pie recipe. You can have mutton pie using 15 ingredients and 2 steps. Here is how you do it.

The ingredients needed to prepare Mutton pie:

  1. Get 600 gms of mutton mince.
  2. Take 1 tbspn of ginger garlic paste.
  3. Provide 1 tbspn of red chilli powder.
  4. You need 1 tsp of turmeric powder.
  5. Take 1 tsp of cumin powder.
  6. Provide 1 tsp of coriander powder.
  7. Get as per taste of Salt.
  8. You need 1 tsp of garam masala powder.
  9. You need 4-5 of green chillies.
  10. Provide 1 bunch of coriander leaves.
  11. Get 1 bunch of mint leaves.
  12. You need 1 cup of fried onions.
  13. Use 2 of boiled and mash potatoes.
  14. Take as required of Oil.
  15. Get 4 of eggs.

Steps to make Mutton pie:

  1. Wash the mutton kheema well (make sure the kheema is dry) add ginger garlic paste,salt,red chilli powder,cumin powder, coriander powder,garam masala powder, turmeric powder and some chopped green chillies mix well add fried onions mix it add boiled potato (or bread), coriander leaves and mint leaves,add little oil mix it well and marinate for 2 to 4 hours!.
  2. Grease the pan with little oil add this marinated kheema set it properly! Now whisk eggs by addin salt to it and add the eggs mixture on the top of the kheema, put this tray in a preheated oven for 45 to 50 mins on 200 degree, once the top eggs are cooked completely the pie is Ready! Make pieces and serve with chapatis😋.

It may also be known as a shell pie or mince pie (although the latter term is ambiguous) to differentiate it from other varieties of savoury pie, such as the steak pie, steak and kidney pie, steak-and-tattie (potato) pie, and so forth. The Scotch pie is believed to originate in Scotland, where. Cottage pie is a combination of ground lamb or beef with mashed potatoes, topped with a bubbling layer of cheese is the perfect comfort food. It's a good remedy for the winter chills.—Shannon Copley, Upper Arlington, Ohio When the lamb is cooked, remove from the oven and transfer to a suitable pie dish. Top with the roasted garlic and add another sprig of fresh rosemary.

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