Steps to Make Chinese Fried Rice Homemade

Steps to Make Chinese Fried Rice Homemade

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Chinese Fried Rice

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We hope you got insight from reading it, now let's go back to chinese fried rice recipe. To make chinese fried rice you need 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Chinese Fried Rice:

  1. Get 1 cup of boiled plain rice (80% boiled).
  2. Get 2 cup of length wise chopped mixed Veggies.
  3. Provide 1/2 cup of lengthwise chopped fresh Tofu/Paneer.
  4. You need 2 of finely chopped green chilli.
  5. Provide 1 inch of grated ginger.
  6. You need 1/4 tsp of ajinomoto (optional).
  7. Use 1 tsp of salt.
  8. Provide 1 tsp of green chilli sauce.
  9. Get 1 tsp of soya sauce.
  10. Provide 1 tsp of vinegar.
  11. Get 1 tbsp of coriander leaves.
  12. Take 2 tbsp of sesame oil.

Instructions to make Chinese Fried Rice:

  1. Take a pan heat oil on medium flame. Add tofu/Paneer to it and let it roast, till they are turns into golden colour. Take out in a plate..
  2. Now add carrot, beans as well and cook it on high flame & make sure the oil is hot enough..
  3. Fry the Veggies till becomes crunchy. Now add capsicum and cabbage as well fry the Veggies for anotther 30 seconds to 1 minute.
  4. Add green chilli sauce, vinegar. Now combine the roasted Tofu/Paneer as well. Saute nicely..
  5. Mix salt and Finally add the boiled rice. Mix well and stir nicely for a minute. Turn off the gas. Now saute for 30 seconds. Ready to serve..
  6. CHINESE FRIED RICE, take out in serving plate and garnish with coriander leaves..

I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Chinese fried rice made with fragrant jasmine rice, carrots, peas, and scrambled eggs. This easy stir-fried dish turns plain white rice into flavorful grains lightly seasoned with soy sauce and tossed. Chicken fried rice is the comfort dish of Chinese food.

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