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The ingredients needed to prepare Chili (Slow Cooker Recipe):
- Use 2 lb of lean ground beef.
- You need 28 oz of diced tomatoes in juice.
- Provide 29 oz of Tomato sauce.
- You need 10 oz of rotel tomatoes.
- Get 16 oz of kidney beans drained.
- Provide 16 oz of pinto beans drained.
- Get 2 of small onions diced.
- Prepare 1/4 cup of celery diced.
- Prepare 1/4 cup of bell pepper diced.
- Get 2 tbsp of chili powder.
- You need 2 tsp of ground cumin.
- Provide 1 tsp of black pepper.
- Take 1/2 tsp of sea salt.
- You need 1/2 tsp of oregano.
- Use 1 tsp of sugar.
- Use 2 tsp of garlic powder.
- Get 2 cup of water.
Steps to make Chili (Slow Cooker Recipe):
- Brown beef and drain. Add the water,boil and drain..
- Place meat and all of the ingredients in a slow cooker, cook on low for 6 hrs. or high for 4 hrs..
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Come home to the best homemade chili! Is it too late in the year to still be whipping up crockpot recipes? Get our unbeatable slow cooker chili recipes that come together with hardly any effort! We love an easy, cozy meal during the winter months. Slow-cooker chili allows flavors to meld while you use your time doing something else, like maybe baking one of our favorite fall cakes.
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