Easiest Way to Prepare Sweet potato pinwheel with tea Homemade

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Before you jump to Sweet potato pinwheel with tea recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some improvements. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.

Changing light bulbs is definitely as good an area to begin with as any. Of course you shouldn't confine this to just the kitchen. Compact fluorescent lightbulbs are energy-savers, and you should use them instead of incandescent lights. Although costing a little more initially, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Using these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you have to learn to leave the lights off if they are not needed. In the kitchen is where you'll frequently come across members of a family, and often the lights usually are not turned off until the last person goes to bed. Of course this also happens in other rooms, not just the kitchen. Try keeping the lights off if you don't absolutely need them, and see just how much electricity you can save.

As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. It is pretty straightforward to live green, after all. A lot of it really is basically utilizing common sense.

We hope you got insight from reading it, now let's go back to sweet potato pinwheel with tea recipe. You can cook sweet potato pinwheel with tea using 15 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook Sweet potato pinwheel with tea:

1. Use of For the Pasrty.
2. Prepare 1 Cup of flour.
3. You need 2 tbspn of oil.
4. Take Pinch of salt.
5. Provide of The Filling.
6. Take of Boiled sweet potato.
7. Use of Blended scotch bonnet.
8. Use of Chopped onion.
9. Provide of Maggi.
10. You need of Salt.
11. Take of Curry.
12. Get of Frying.
13. Get of Oil.
14. Get of Flour.
15. Provide of Salt.

Instructions to make Sweet potato pinwheel with tea:

1. The Ingredients used are shown below..
2. Sift flour in a bowl,add salt and oil. Mix thoroughly and add water,make a soft dough..
3. Knead it very well and close with nylon or towel and leave it for some minutes..
4. Put potatoes in a bowl and mash with spoon,or masher spoon,add blended scotch bonnet, chopped onion,Maggi,curry and salt and give it a good mixture..
5. Dust flat surface with flour,keep the dough and roll,using rolling pin,flatten out untill you have a large disc shape..
6. Roll it out,don't make it thick. Add sweet potato mixture on the flattened dough and spread it evenly. Roll it..
7. When you are at the edge seal the end very well(you can even seal it with water if you like). Roll it very well on the flat surface in other the edge to stick very well. Then cut it out with a sharp knife..
8. Add some flour in a bowl,add pinch of salt and water then mix. Make a watery batter..
9. Add oil in a pan when it's hot,dip sweet potato pinwheel in the batter and drop in the hot oil. Turn when bottom is golden. Fry until both side are golden brown. Remove from oil and serve..
10. Enjoyy.
11. .

These pinwheels make a great appetizer or snack. I enjoyed them for dinner after a photo shoot. From sweet to savoury, these scrolls are all you need for morning tea, afternoon tea, or a snack at any time of day. Pour the sweet potato mixture into prepared baking dish. Starting at one long side, tightly roll up dough; pinch seams to seal.

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