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Cordon bleu #mycookbook

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We hope you got benefit from reading it, now let's go back to cordon bleu #mycookbook recipe. You can have cordon bleu #mycookbook using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Cordon bleu #mycookbook:

You need of mean.
Provide of chicken breast.
Provide of Salt.
Prepare of Pepper.
Use of Olive oil.
Take of Cumin.
Take of Stuff.
Take of thick slice of salami.
Use of cheddar cheese.
Provide of Thyme.
Take of Salt.
You need of Pepper.
Get of Sauce.
Use of cooking cream.
You need of corn.
Use of sliced mushroom.
Take of olive oil.
Use of butter.
Provide of Salt.
You need of Pepper.
Provide of Frying stuff.
You need of Flour.
You need of whisked egg.
Use of Frying oil.

Steps to make Cordon bleu #mycookbook:

First, you'll have to slice the chicken breast and then you're going have to smack it to make thin enough. (you can use nylon stretch to cover the breast before you smack it so it doesn't spread. if you're going to use nylon stretch don't forget to wet it with some drops of water before putting the breast on it, so the nylon doesn't stick to the chicken). Minaret the breast in some olive oil salt pepper and cumin for 15 minutes..
Take the breast and put it again on a nylon stretch (wet the nylon) the put the stuffing ingredients at the center of it. starting from the corners close the breast so you make a stuffed ball of meat. Cover the ball with the nylon stretch and put it in the refrigerator for about 20 minutes..
In the meantime start preparing your sauce: first, put the olive oil and the butter in a hot pan, then add the sliced mushrooms season them with some salt and pepper, when the mushrooms start getting brown add the corn and the cooking cream. Let the sauce boil for about 3 minutes..
Frying step: respectively: cover the meatball with flour then dip it in the whisked egg then again cover it with flour. When the frying oil is hot enough put the meatball in oil for about 5 minutes for each side. Then take out if the oil put it in the oven for about 10 - 15 minutes. Plate it the way you love, I've used some basil..

Simple yet impressive, this rich French dish will be at home for a quick meal or an. Guía completa de las técnicas culinarias. �?овое о де�?ерте - Кулинарные шедевры от Le Cordon Bleu. Лоран Дюшен и Бриджит Джон�?. Cordon Bleu fun facts: The term "Cordon Bleu" (by itself) relates to a special order of French knights (originally a wide blue ribbon worn by members of the highest order of knighthood). Origine e significato del nome Cordon Bleu. Molte persone ci chiedono qual è il significato storico di "Cordon Bleu".

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