Recipe of Vanilla fondant cake Ultimate

Recipe of Vanilla fondant cake Ultimate

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Vanilla fondant cake

Before you jump to Vanilla fondant cake recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Go up the stairs. Stroll up the stairs to where you live or work as an alternative to using the elevator. While this will be hard to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is entirely do-able. Even if your office or home is on one of the top floors, you can choose to get off of the elevator early and take the stairs the remainder of the way. So many people pick the elevator over climbing even a single flight of stairs. That one flight of stairs—when taken a several times a day—can be just the additional boost that your system needs.

There are a lot of things that contribute to your getting healthy. Not all of them demand fancy gym memberships or restricted diets. You can do little things every day to improve upon your health and lose weight. Being smart about the choices you make each day is a start. A suitable amount of physical activity each day is also important. Remember: being healthy and balanced isn’t just about slimming down. It has more to do with making your body as strong as it can be.

We hope you got benefit from reading it, now let's go back to vanilla fondant cake recipe. To cook vanilla fondant cake you need 13 ingredients and 16 steps. Here is how you do that.

The ingredients needed to cook Vanilla fondant cake:

  1. Use 5 cups of flour.
  2. Take 3 cups of sugar.
  3. Use 4 of serchet of 250 grms butter.
  4. Get 2 pcs (1 kg) of icing sugar.
  5. You need 18 of pcd of eggs.
  6. Provide 2 tbsp of geleting.
  7. You need 1/2 cup of glucose.
  8. Provide 2 tbsp of glecerine.
  9. Get 1/4 tsp of c.m.c.
  10. Take 1/4 cup of water.
  11. Provide 3 tbsp of Baking powder.
  12. Provide 3 tbsp of vanilla flavour.
  13. Prepare 2 tbsp of veg.oil.

Steps to make Vanilla fondant cake:

  1. Ingredients used.
  2. Step 1 put 3 serchet of butter + 3 cups of sugar in a large bowl and beat untill soft, creamy and fluppy and break in 18pcs of egg and mix very well.
  3. Sieve 6cups of flour add 3 tbsp of Baking powder mix well and pour d flour mixture into mixture of butter, sugar and eggs, mix very well untill everything incooperate and add 3 tbsp of vanillah flavour and mix again.
  4. Greese ur baking pans wt butter and divide d batter in to 3(2 round pan of 8inches and 1square pan of 8inches).
  5. Bake d cake untill done, by piecing a skiwer into d cake and when d skiwer come out very clean, ur cake is done.
  6. To crumb coat d cake we need buttercream mixture of 150grms butter to 340grms icing sugar and beat high using mixer.
  7. For d fondant mixture, put ¼cup of water in a medium bowl and sprinkle 2tbsp of geleting.
  8. Boom d geleting.
  9. Double boiled d geleting mixture, add in d glucose, when everything melt completly add d gelecering and mix well.
  10. Put 500grms of icing sugar ina large bowl and put ¼tsp of c.m.c and mix well.
  11. Make a hole in icing mixture and pour d geleting mixture at d centre, mix well and transfer d mixture on a flat surface, continue kneeding and adding icing sugar untill u have a whote thick soft dough.
  12. Divide d fondant dough in to 3, d large one colour it into orange colour,d medium one will remain white and colour d small one in to brown colour..
  13. Roll d Orange fondant and cover d round cake.
  14. Roll d white fondant and cover, d cookpad logo carve from the square cake.
  15. Put d white cookapad logo cake on d round orange covered cake, roll d brown fondant and complete d brown part cookpad logo and use alphabets cutters for d writeups.
  16. Then using veg.oil clean ur cake.

It was the first time my wife and I made a cake, let alone with fondant. So you want to fondant a cake, but you've heard it's too difficult? It may seem challenging, but it's not as hard as you might think. This easy vanilla cake recipe makes a fluffy, moist cake covered with the most perfect vanilla buttercream frosting. Perfect Vanilla Cake with Vanilla Italian Meringue Buttercream.

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