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Before you jump to Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.
Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Read on for some methods to go green and save energy, generally in the kitchen.
Changing light bulbs is as good an area to start as any. Naturally you shouldn't confine this to only the cooking area. The normal light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Using these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to acquire the habit of turning off the lights when there is nobody in a area. The family spends a lot of time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This likewise occurs in the rest of the house, but we are trying to save money in the kitchen. Make a routine of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.
The kitchen alone gives you many small methods by which energy and money can be saved. It is reasonably uncomplicated to live green, of course. It's concerning being sensible, most of the time.
We hope you got insight from reading it, now let's go back to spice layer cake with vanilla buttercream cream cheese frosting recipe. To cook spice layer cake with vanilla buttercream cream cheese frosting you need 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting:
- Take 2 1/2 cup of all-purpose flour.
- Use 1/4 cup of cornstarch.
- You need 4 tsp of baking powder.
- Use 1/2 tsp of salt.
- Prepare 2 tsp of ground ginger.
- You need 1 tsp of ground cinnamon.
- Take 1/2 tsp of ground nutmeg.
- Use 1/2 tsp of ground cloves.
- Prepare 1 cup of whole milk.
- You need 3 of large eggs.
- Prepare 1 tsp of vanilla extract.
- Get 1 cup of unsalted butter ( 2 sticks ), at room temperature.
- Get 2 cup of granulated sugar.
- Prepare 1/2 cup of raisins ( optional ).
- You need 1 of recipe Vanilla Cream Cheese Buttercream Frosting, recipe attached below.
- Get 1 tbsp of cinnamon sugar, recipe attached below.
- You need 1 tbsp of chopped pecans.
Steps to make Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting:
- Preheat oven to 350. Spray 2 - 9 inch cake pans with non stick spray..
- In a medium bowl whisk flour, cornstarch, baking powder, salt, ginger, cinnamon, nutmeg, and cloves, mix well and set aside..
- In a large bowl beat butter and sugar until light and fluffy, about 4 to 5 minutes, add eggs, milk and vanilla beat until combined. Add flour mixture mixing just until combined, do not over mix., fold in raisins, if using..
- Divide batter evenly in prepared pans. Bake 25 to 30 minutes until a toothpick inseted in center comes out clean..
- Cool in pans on rack about 15 minutes, then remove from pans and cool completely..
- For a four layer cake, using a sharp large knife cut each ccooled cake in half, to make four layers.
- Place one layer of cake on serving plate, frost top with 1/4 of the Vanilla Buttercream Cream Cheese Frosting, add another layer and frost top, add third layer and frost top, finally add top layer and frost top of that. I did not frost sides. https://cookpad.com/us/recipes/363307-vanilla-buttercream-cream-cheese-frosting.
- Sprinkle with cinnamon sugar and chopped pecans. https://cookpad.com/us/recipes/350614-cinnamon-sugar.
- Because of the cream cheese in the frosting, this cake is best stored in refrigerator, but served at room temperature..
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