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Before you jump to Coconut Fondant recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.
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The kitchen alone gives you many small ways by which energy and money can be saved. Eco-friendly living is not that difficult. A lot of it truly is basically utilizing common sense.
We hope you got benefit from reading it, now let's go back to coconut fondant recipe. You can cook coconut fondant using 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Coconut Fondant:
- You need 185 g of flour.
- Take 2 1/4 teaspoons of baking powder.
- Use 125 g of sugar.
- Use 125 g of butter melted.
- Provide 50 g of coconut, grated, plus more to decorate.
- Get 2 of eggs.
- Prepare 250 ml of milk.
Steps to make Coconut Fondant:
- Beat the eggs with the sugar, then mix in the melted butter..
- Add all the other ingredients mixing well after each..
- Pour the mixture into a buttered cake tin and bake in the middle of the oven at 180°C for 45 min..
- Leave to cool before removing from the cake tin, then decorate the top with more grated coconut..
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