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Before you jump to Simple Turkey Chili in the Crock Pot recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.
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The kitchen by itself offers you many small methods by which energy and money can be saved. Efficient living is definitely something we can all do, without difficulty. A lot of it really is simply making use of common sense.
We hope you got insight from reading it, now let's go back to simple turkey chili in the crock pot recipe. To cook simple turkey chili in the crock pot you need 14 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Simple Turkey Chili in the Crock Pot:
- Use 1 lb of Ground turkey.
- Get 2 small of green bell pepper (or one large I only had small ones out of the garden).
- Provide 2 can of petite diced tomatoes.
- Get 1 can of black beans.
- Use 1 can of Chilli beans.
- You need 1 can of kidney beans.
- Use 2 can of Tomato sauce.
- Prepare 1/4 cup of Chilli powder (I used extra spicy from a local organic bulk spice store).
- You need 1 tbsp of granulated garlic.
- Take 1 tsp of oregano.
- Use 1 tsp of ground cumin.
- Use of salt for peppers.
- Provide of seasoning salt for the meat.
- You need 3 tsp of olive oil.
Steps to make Simple Turkey Chili in the Crock Pot:
- Chop and sauté peppers in a pan in olive oil with the salt to help the peppers start to sweat and soften.
- Add ground turkey and seasoning salt. fry until meat is done.
- While the meat if frying rinse all the beans really good(yes even the chilli beans. The sauce they put in the cans usually is horrible) and toss them in a crock pot with the drained tomatoes and tomato sauce.
- Add in Oregano, garlic, chili powder, and cumin and mix it all up.
- When the meat is browned toss the meat and pepper mix in the pot (if you're using ground beef drain the fat if using turkey dump it all in because the meat is lean and any juice you have in the pan will be from the peppers sweating).
- Cook on high for 4-6 hours or if you make it in the morning and plan on eating for dinner set it on low 6-8 hours and your done.
Let Turkey Chili cool completely in the refrigerator. Divide chili into freezer friendly plastic containers or freezer bags. Let frozen chili thaw in the refrigerator overnight then empty contents into a soup pot or. Crock-Pot Turkey Chili is made in the slow cooker with three beans, lean ground turkey, bell pepper, yellow onion, seasonings and tomatoes. Top with whatever goodies your family enjoys including sour cream, shredded cheddar cheese and tortilla strips.
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