Recipe of Quick dinner with Bhindi (okra)and kadhi Any-night-of-the-week

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Before you jump to Quick dinner with Bhindi (okra)and kadhi recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. These changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going much more green.

Changing light bulbs is as good an area to begin with as any. This will probably go beyond the kitchen, but that is okay. Compact fluorescent lightbulbs are usually energy-savers, and you should use them in place of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that is good. Together with different light bulbs, you need to learn to leave the lights off when they are not needed. The family spends major time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it happens in other parts of the house as well. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.

The kitchen alone offers you many small methods by which energy and money can be saved. Green living is definitely something we can all do, without difficulty. A lot of it truly is merely making use of common sense.

We hope you got benefit from reading it, now let's go back to quick dinner with bhindi (okra)and kadhi recipe. You can have quick dinner with bhindi (okra)and kadhi using 30 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quick dinner with Bhindi (okra)and kadhi:

1. Take of For kadhi.
2. Use 1 cup of sour curd.
3. Get 3 tbsp of besan.
4. Use 1 tsp of Ginger garlic paste.
5. Prepare 1 of green chilli chopped.
6. Take 1 of onion finely chopped.
7. Get 1/2 tsp of mustard seeds.
8. Prepare 1/2 tsp of cumin seeds.
9. Prepare 1/4 tsp of fenugreek seeds.
10. Use 1/4 tsp of onion seeds (kalongi).
11. Prepare 1/4 tsp of hing powder (asafoetida).
12. Prepare 1/4 tsp of turmeric powder.
13. Get 1-2 of dry red chilli.
14. Take to taste of Salt.
15. Take As needed of Curry leaves.
16. You need 2 tbsp of Oil.
17. Take of For bhindi.
18. Take 500 gram of bhindi(lady finger-wash+dry+cut into pieces).
19. Provide 2 of onions finely chopped.
20. You need 1 tsp of chopped garlic.
21. You need 1 tsp of chopped green chilli.
22. Use 1/2 tsp of cumin seeds.
23. Use 1/2 tsp of salt(to taste).
24. Take 1/2 tsp of amchur powder.
25. Provide 1/2 tsp of Dhania powder.
26. Provide 1/4 tsp of turmeric powder.
27. Take 1 tsp of lemon juice.
28. You need 1 of dry ted chilli.
29. You need 3 tbsp of Oil.
30. Provide Handful of coriander leaves.

Instructions to make Quick dinner with Bhindi (okra)and kadhi:

1. Take a bowl add curd and besan mix it very well. Add salt,Ginger garlic paste turmeric powder salt and 2 glass water..
2. Heat oil in a kadhai add mustard seeds fenugreek onion seeds cumin and hing soute it..
3. Now add onion, green chilli,curry leaves and dry red chilli mix it well till onions become brown.Add curd-besan mixture in it. Stir it continuesly.give boil.cover it with lid cook for 5 minutes.this is a digestive kadhi without pakora..
4. Bhindi ——-heat oil in a pan. Add cumin seeds,garlic, onion,green chillis and dry red chilli soute it till onions become translucent..
5. Add bhindi,mix gently.cook on low medium flame till bhindi (okra)becomes soft Do not cover with lid.Add amchur powder,salt,turmeric powder,Dhania powder.mix it well..
6. Turnoff the flame add lemon juice and coriander leaves.Serve with chapatis..

Once okra is cooked,remove it to plate and. Kadhi Chawal (Kadhi served with boiled rice) from India. The Gujarati kadhi is made preferably from buttermilk as it gives a more smooth texture compared to yogurt. Variations on this basic dish include the addition of certain vegetables, notably bhindi (okra) in which case it is known as. Bhindi dopiaza is a quick and easy dish to throw together.

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