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Before you jump to Paneer potato chably kababs recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.
Changing light bulbs is as good an area to begin with as any. This will probably go further than the kitchen, nonetheless that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you must use them rather than incandescent lights. Although costing a little more initially, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. You also have to get the habit of turning off the lights when there is nobody in a place. The kitchen lights especially are often left on the whole day, just because the family tends to spend a lot of time there. And it's not restricted to the kitchen, it goes on in other parts of the house at the same time. Make a routine of having the lights on only when they are necessary, and you'll be amazed at the amount of electricity you save.
As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Efficient living is actually something we can all accomplish, without difficulty. Largely, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to paneer potato chably kababs recipe. You can cook paneer potato chably kababs using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Paneer potato chably kababs:
- You need 250 gm of paneer.
- Prepare 2 of potatoes boil and mash.
- Provide 1 tsp of aanardana(dry mango seeds).
- Use 1 tsp of coriander seeds.
- Get 1 tsp of cumin seeds.
- Get 10 of black pepper.
- You need 4 of dry red chilli.
- You need 1 tbsp of ginger garlic paste.
- You need 1/2 tsp of green chilli paste.
- Get 1 tsp of salt.
- Take 1 of onion chopped omelet cut.
- Take 1/2 tsp of grind garam masala.
- Prepare 4 tbsp of oil.
Steps to make Paneer potato chably kababs:
- Take a pan add aanardana black pepper cumin seeds coriander seeds red chilli stir 2 minutes and after cool grind well powder fom and keep aside.
- Take a bowl add paneer add potato mix well add ginger garlic paste green chilli paste and onion and mix well add salt and grind garam masala and grind masala mix well and make shep kababs.
- Take a pan add oil and shallow fry ready to serve with Chutney..
- Enjoy with your family take care eat well see you again with next recipe bye.
Once done, remove and serve the scrumptious kebabs with mint or coriander chutney. Tasty curry cooked with potatoes, peas, and paneer (cottage cheese) to easily prepare at home kitchen. As you will follow the recipe, you will get the restaurant style aloo Mattar paneer with perfect veg texture and compelling aroma. There are many ways to make aloo matar paneer but the desi style is the best. Chapli kebab is a form of kebabs widely popular in Pakistan.
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