Simple Way to Prepare Beef and onion stew Super Quick Homemade

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Before you jump to Beef and onion stew recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Continue reading for some ways to go green and save energy, mainly in the kitchen.

Let's begin with something quite simple, changing the particular light bulbs. This will go further than the kitchen, nonetheless that is okay. You need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than simply exchanging the lights, though; turning off lights that aren't needed is definitely another good thing to do. In the kitchen is where you'll regularly discover members of a family, and often the lights may not be turned off until the last person goes to bed. Certainly this also happens in other rooms, not merely the kitchen. Make a habit of having the lights on only when they are required, and you'll be surprised at the amount of electricity you save.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty easy to live green, after all. Largely, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let's go back to beef and onion stew recipe. To cook beef and onion stew you only need 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Beef and onion stew:

1. Prepare 750 g of chuck blade, trimmed and cut into 2 in cubes.
2. Use 2 tbsp of butter.
3. Get 4 of large onions, sliced.
4. Provide 3/4 cup of brandy.
5. You need 2 cups of beef stock.
6. You need 3 of waxy white potatoes, cut into 1 in cubes.
7. Use 1/2 lb of button mushrooms, sliced about 1/4 in thick.
8. You need 10 sprigs of thyme, tied together with kitchen string.
9. Provide 1 of carrot, peeled and sliced about 1/4 in thick.
10. Get 1 tbsp of cornstarch.

Steps to make Beef and onion stew:

1. Add a splash of veg oil to a large pot on high heat. Season the meat with salt and pepper and add it to the pot. Fry the beef until it's evenly browned..
2. Add enough cold water to the pot to cover the meat. Put on the lid and reduce the heat to medium-low. Let simmer for 2 hours until the beef is tender. Add additional water as needed during cooking to keep the beef submerged..
3. Carefully transfer the meat and cooking liquid into a large bowl. Add the butter to the pot and put it back on the stove on high heat. Add the onions and fry them until they're a deep, dark brown. Watch that they don't burn and scorch the bottom of the pot. Add the brandy to the pot and deglaze 2 minutes or so until most of the brandy has cooked off..
4. Skim the oil from the top of the beef cooking liquid, then pour the liquid into the pot of caramelized onions. Add the stock, potatoes, mushrooms and thyme. Cover and turn the heat down to medium. Simmer 15 minutes or until the potatoes are about halfway cooked. Add the carrots. Simmer another 15 minutes until the potatoes are cooked and the carrots are tender but not mushy..
5. Fish the thyme from the pot. Make a slurry with the cornstarch and 1/4 cup water. Whisk it into the stew. Let simmer 5 minutes uncovered then serve with a big loaf of bread..

It will just need more baking time. Make sure the beef is chilled for easy slicing. Then, slice as thinly as possible. Set aside. beef stew, sliced mushrooms, chopped onion, beef stew, dry red wine. Beef StewAlaska From Scratch. beef stew, beef, onion, rosemary, red potatoes.

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