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Before you jump to Simple Cob Loaf recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got benefit from reading it, now let's go back to simple cob loaf recipe. You can have simple cob loaf using 5 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook Simple Cob Loaf:
- Prepare 500 g of strong bread flour.
- Provide 2 tsp of salt.
- Provide 1 of x 7g sachet of fast action yeast.
- Provide 3 tbsp of olive oil.
- You need 300 ml of cold water.
Steps to make Simple Cob Loaf:
- Preheated oven to 220°C (fan).
- Place flour in a large bowl and sprinkle on salt and yeast mixing well.
- Create a well in the centre of the dry ingredients.
- Add oil and water and to dry ingredients and mix until combined.
- Flour a surface and knead dough for 10 minutes you are looking for a smooth texture after the 10 minutes.
- Oil a large bowl and place the kneaded dough in after, cover with cling film and leave in a warm place to prove for 1 hour.
- Knock back the dough after proving and then shape into a ball.
- Place onto a baking tray lined with baking paper and leave to prove for 1 hour.
- Dust the dough with flour and score a cross into the dough.
- Bake in the preheated oven for 30 minutes.
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