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There are lots of things you can do to become healthy. Not all of them necessitate fancy gym memberships or restricted diets. You can do little things every day to improve upon your health and lose weight. Being intelligent when you choose your food and routines is where it begins. A good amount of physical activity each day is also important. The numbers on the scale aren't the only indication of your lifestyle choices. You need to make your body as strong you can make it.
We hope you got insight from reading it, now let's go back to pasta with cheese-tomato herb sauce & stir fry vegetables recipe. You can cook pasta with cheese-tomato herb sauce & stir fry vegetables using 17 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Pasta with cheese-tomato herb sauce & stir fry vegetables:
- Get 1 cup of pasta.
- You need 2 cup of water.
- Prepare 3 tablespoon of vegetable Oil.
- Provide 1 cup of Grated mozzarella cheese or cheddar cheese.
- Use 1/2 cup of Tomato purée.
- You need 2 tablespoon of chopped garlic.
- Use 1 tablespoon of Dried Rosemary.
- Provide 1 tablespoon of dried oregano.
- Get to taste of Salt.
- Take of For stir fry vegetables:.
- Get 1 spoon of vegetable oil.
- Get 1/2 cup of carrot.
- Provide 1/2 cup of broccoli.
- Use 1/2 cup of celery.
- Provide of (more vegetables can be added).
- Take to taste of Salt.
- Prepare 1 teaspoon of Dried Rosemary.
Instructions to make Pasta with cheese-tomato herb sauce & stir fry vegetables:
- Take a sauce pan, add water bring it to boil, add 1 spoon oil and pinch of salt.. once it starts boil add pasta and boil it for 8-10 minutes (depend on pasta).
- Check after 5-7 minutes if it’s soften then off the flame and drain the water. Take a kadhai add 2 spoon oil, heat the oil and add chopped garlic, fry it for 10 seconds then add tomato purée..
- Add salt and dried rosemary, oregano together mix it well.when the raw smell of tomato will go away then add boiled pasta.. stir it.
- Now add grated mozzarella cheese,keep it on medium flame.. after 30 second off the flame and cover it for 2 minutes..
- Our pasta with cheese tomato herbs sauce is ready..
- Next is stir fry vegetables: add 1 spoon oil in Non stock pan.. heat the oil,add all cut washed vegetables.. add salt and dried rosemary keep it on high flame for 5 minutes... stir it continuously.. after 5 minutes off the flame.. so greasy vegetables stir fry is ready to serve with hot cheesy pasta....
Melting just a little cheese in the sauce adds great richness without overwhelming the tomatoes. Pasta baked with a rich tomato meat sauce, cheesy bechamel, and Parmesan cheese for a Penne Pasta in Creamy Vodka Tomato Sauce with Mushrooms - make your own vodka sauce from scratch! One Pot Pasta with Creamy Tomato Sauce! A deliciously rich & creamy one pan dish with. Bring a large pot of salted water to a boil.
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