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We hope you got benefit from reading it, now let's go back to pork mince and mash potato casserole recipe. To make pork mince and mash potato casserole you only need 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Pork Mince and Mash Potato Casserole:
- Prepare 1 of medium onion, finely diced.
- Provide 2 tbsp of olive oil.
- Provide 500 g of pork mince.
- Use 3 of garlic cloves, finely chopped.
- Get 2 tbsp of flour.
- You need 1 cup of beef stock.
- You need 3 of medium potatoes.
- Get 12 of cherry tomatoes.
- Prepare 1 tbsp of freshly cut parsley.
- Use 2 of medium carrots, chopped.
- Take 1 of medium potato, diced.
- Get 1 of tbsp, butter.
- Prepare to taste of Salt.
- Take to taste of Black pepper.
- Take 1/2 cup of milk.
- Use 50 g of Cheddar cheese, grated.
Instructions to make Pork Mince and Mash Potato Casserole:
- Bring to the boil a pot of salted water. Peel and cut the potatoes in half. Add them to the water and cook for about 20 minutes or until fully cooked through. Drain well using a colander..
- Transfer to a bowl and mash the potatoes. Add the butter and milk and mash it all together and well combined. Set aside..
- Preheat oven to 200c.
- Heat a frying pan over medium-high heat. Add the olive oil and heat. Next add the onion and fry for about 2 minutes or until soft..
- Stir in the mince, carrots and garlic into the frying pan and fry for about 8-10 minutes or until the mince is golden brown. Season with salt and pepper..
- Next add the flour, parsley and beef stock. Continue to cool for a further 6-8 minutes..
- Transfer the meat into a ceramic oven proof dish. Add the chopped potatoes and top with the mash potatoes..
- Sprinkle the cheese over the mash potatoes..
- Bake the casserole for 30-40 minutes. Allow to rest for 10 minutes before serving..
So I settled on a generic Beef and Mashed Potatoes Casserole name that will, as we say in Brazil, please Greeks and Trojans! :) The Escondidinho can be made with a huge variety of meats - chicken, fish, jerked beef, shrimp, pork - and with different types of mashed roots, like yucca, sweet. Mashed potatoes are a family favorite, but this decadent casserole takes the classic to a whole new level. This casserole is such a smart recipe to have in your back pocket. It's all the great things about mashed potatoes, made even better with extra cheese and a crispy lid. pork-free. These cheesy pork chops will be a new staple on your dinner table.
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