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The ingredients needed to make Spicy vegetables pasta by chef tayyaba:
- Use 250 gram of Pasta.
- You need 100 gram of Cabbage.
- Take 1 of large Capsicum.
- Provide 1 tablespoons of Green chilli chopped.
- You need Half of cup Boil Corn.
- Take Half of cup Boil Peas.
- Use Half of teaspoon Zeera.
- Take Half of piece Knor cube.
- Get Half of teaspoon White pepper.
- Prepare 1 teaspoon of Chicken powder.
- Take of For Pasta sauce:.
- You need 100 gram of Tomatoes.
- Provide Half of teaspoon Red chilli powder.
- You need 1 teaspoon of Chicken powder.
- Use 1 clove of Finely chopped Garlic.
- Get Half of teaspoon Zeera.
- Take 2 tablespoons of Oil.
- Take to taste of Salt.
- Use 1 tablespoons of Soya sauce.
Steps to make Spicy vegetables pasta by chef tayyaba:
- Sab se pehly pasta boil kar lain or stain krne ke baad isko halka sa oil laga lain ke jur na saky.
- Ab vegetables ko cut kar lain or corn ko boil kar lain.
- Ab ek pan main vegetables ko saute kar lain jis main zeera, knor cube, chicken powder, salt, oil, green chilli, dal kar saute kar lain.
- Ab pasta or sauté vegetables ko mix kar lain.
- Ab pasta ki sauce ke liye sb se pehly oil dal lain ab is main zeera or garlic dal dain bareek kata huwa golden ho jaye to is main tomatoes puree dal kar is main chicken powder, salt, red chilli powder, white pepper, soya sauce, dal kar ache se paka lain.
- Ab pasta ko spicy sauce ke sath serve krain.
Deliciously spicy with hints of sweetness, these thai noodles are an amazing addition to your If you're looking to spice up your weeknight dinner routine, you have to try these spicy Thai noodles! One of the best things about these noodles is that they use regular pasta. Recipe courtesy of Food Network Kitchen. This spicy, sweet, and punchy pasta salad is perfect for a hot summer picnic when you need your dishes perfect at Alison Roman couldn't find a baked pasta she liked. So she made one she did.
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