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The ingredients needed to make West Indian Curry Chicken with Squash:
- Get 2 tbsp of grape seed oil.
- Use 2 clove of garlic.
- Take 2 tbsp of tomato paste.
- Take 1/2 tsp of ground cloves.
- Prepare 5 cup of chopped tomatoes.
- Prepare 1/2 cup of chicken broth.
- Get 4 cup of cubed squash.
- Provide 2 of carrots.
- Prepare 2 cup of spinach.
- Use 1/2 tsp of salt.
- Provide 1/4 tsp of pepper.
- Get 3 tsp of curry.
- Take 6 of skinless chicken thighs.
Instructions to make West Indian Curry Chicken with Squash:
- chop spinach.
- grate carrots.
- mince garlic.
- heat oil on medium in pan.
- add garlic and cook for one minute.
- add tomato paste, cloves and curry and cook for one minute.
- add tomatoes, carrots and broth and bring to boil.
- add chicken, squash and spinach.
- cover and simmer on low boil for 45 minutes.
- add salt and pepper.
This vegetable curry dish is often served over rice or with coo-coo, the Caribbean rendition of soft polenta. Calabaza, also called West Indian pumpkin, has a brilliant orange, firm, sweet flesh, much like acorn or butternut squash. West Indian Chicken Curry With Cinnamon and TomatoesLulu's Notes. cinnamon, skinless chicken breasts, fresh coriander, onions, cherry tomatoes Chicken Kofta Curry (Chicken Meatballs in Spicy Indian Curry)easycookingwithmolly.com. ginger paste, ground chicken, coriander powder, green. Be it Indian curry, Thai curry, any curry - bring it on! Celebrating Fall vegetables like butternut squash with bold Thai flavors with this Thai butternut squash curry.
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