Recipe of Smothered broccoli and rice pork chop Super Quick Homemade

Recipe of Smothered broccoli and rice pork chop Super Quick Homemade

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Smothered broccoli and rice pork chop

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We hope you got insight from reading it, now let's go back to smothered broccoli and rice pork chop recipe. You can cook smothered broccoli and rice pork chop using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Smothered broccoli and rice pork chop:

  1. Use of knorr Broccoli cheddar rice blend.
  2. Take of and a half cups of chicken broth.
  3. Get of Cut broccoli flourets.
  4. You need of pork chops.
  5. Prepare of Cheddar and broccoli with bacon soup progressive.
  6. Provide of and a half of mozzarella shredded cheese.
  7. Use of quarter cup of Parmesan cheese.
  8. You need of Salt and pepper.

Steps to make Smothered broccoli and rice pork chop:

  1. Mix content of rice bags with the soup and the broccoli and chicken brothAnd lay pork chops on top Push in to the mixture until it’s just the top of the pork chop.
  2. Place in oven for 45 minutes at 350°.
  3. Sprinkle Parmesan cheese and place Mazzarella cheese over the top bake for another 15 minutes or until melted completely.
  4. Add salt and pepper to taste enjoy your meal.

Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich and delicious gravy. Transfer pork chops to a plate and keep covered. Next step is to thinly slice the onion and add to the skillet. What would you make for a side? Adding broccoli to a rice mix results in a special side for skillet-prepared pork chops.

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