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Before you jump to Croissants perfect way petit pain au chocolat recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone's active contribution. Each and every family should start generating changes that are environmentally friendly and they should do this soon. The kitchen area is a good starting point saving energy by going much more green.
While it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. Possibly the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, but that is not true. You get the highest energy savings by completely loading the dishwasher before commencing a wash cycle. By cool drying or air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.
The kitchen on its own offers you many small methods by which energy and money can be saved. Environmentally friendly living is not really that difficult. Largely, all it requires is a bit of common sense.
We hope you got insight from reading it, now let's go back to croissants perfect way petit pain au chocolat recipe. To cook croissants perfect way petit pain au chocolat you need 7 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Croissants perfect way petit pain au chocolat:
- Provide 3 cups of flour.
- Use 200 g of butter.
- Use 1 tsp of yeast.
- Use 1 of sugar vanilla.
- You need 4 tsp of sugar.
- Provide 2 cups of milk 🥛.
- Prepare 1 tsp of salt.
Instructions to make Croissants perfect way petit pain au chocolat:
- Mix flour... Exept from the butter.
- After making a dough cut into 4 pieces and cover to rest for 20 minutes.
- Now take the butter melt it let cool not too long because it will get thick.
- After the dough have rested roll it with your roller into a square shape and rub the melted butter into the dough and roll another Dough into a square and put it on top of the first dough rub the top and fold into a square repeat the same thing in to the other 2 left dough.
- Refrigirate for 30 minutes.
- After 30 minutes take the dough roll it really wide and cut the edges make sure the dough is in a square from there you will see the puff pastry paper it is really important, now cut into equal rectangle grab 2 chocolate bars or stick anyone put in the beginning and fold like � make sure you press the button.
- Let rest for 10 minutes and rub with egg wash yolk+2 tsp milk.
- Bake in a preheated oven 180°C for 30 to 45 minutes.
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Perfect for a weekend breakfast or brunch, and special enough for entertaining! We loved these flaky crispy buttery chocolaty petit pain au chocolat and served with steaming cafe au lait! Extra flaky and buttery homemade chocolate croissants (Pain au Chocolat) are incredible warm from the oven. Recreate this French bakery classic at Notes. Make Ahead Instructions: Croissants are perfect for getting started ahead of time.
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