Recipe of Blackened Catfish Any-night-of-the-week

Recipe of Blackened Catfish Any-night-of-the-week

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Blackened Catfish

Before you jump to Blackened Catfish recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more green we won't be able to correct the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. The cooking area is a good place to start saving energy by going more green.

A large amount of electricity is actually consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. Another way to save electricity is to keep the condenser clean, because the motor won't have to run as often.

As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that hard. It's concerning being sensible, more often than not.

We hope you got benefit from reading it, now let's go back to blackened catfish recipe. You can have blackened catfish using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Blackened Catfish:

  1. Get of fish fillets.
  2. You need of vegetable oil.
  3. Take of salt.
  4. Prepare of paprika.
  5. Take of Onion powder.
  6. Take of garlic powder.
  7. Get of cayenne pepper.
  8. Prepare of oregano.
  9. You need of thyme.
  10. Provide of celery salt.
  11. You need of black pepper.
  12. Prepare of Lemon pepper.

Steps to make Blackened Catfish:

  1. Combine all of the dry ingredients into a small bowl and set aside.
  2. Preheat frying pan to a medium high heat..
  3. Place the 2 tablespoons of oil into hot frying pan.
  4. Dredge the fish in the spice mixture and place in frying pan. Cook for approximately 2 minutes per side.

Now when we say blackened, we don't actually mean black. That would mean your catfish is charred, and not necessarily in a good way. Rather, when hot fat meets dry spices, they burn slightly. Download Blackened catfish stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Blackened catfish is probably one of the simplest Cajun recipes, but the technique is the secret to success.

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