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We hope you got benefit from reading it, now let's go back to maa laddoo (just another of those indian balls ) recipe. You can have maa laddoo (just another of those indian balls ) using 5 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Maa laddoo (just another of those indian balls ):
- Use 1 cup of Roasted gram flour.
- Get 4 of cardamom pods or use half to one teaspoon cardamom powder.
- Provide 3/4 cup of Finely powdered sugar.
- Use 1 tbsp of cashew nut ( chopped) and raisin.
- Provide 1 of Ghee (clarified butter) , i used around 4-5 tablespoon..
Instructions to make Maa laddoo (just another of those indian balls ):
- First make a fine powder out of the roasted gram and cardamom (use a grinder) and mix with powdered sugar.
- fry the cashew nut and raisin in small amount of ghee and add to the roasted gram flour..
- Add hot melted ghee to the above mixture, mix well and make balls out of it while its still warm. Use as much as ghee to make balls , so that it doesnt crumble. (use a sauce pan to heat ghee).
- serve it after its a bit cool at room temperature or also after refrigerating. You can make 8-10 balls depending on the size :).
- Note : you can substitute butter in place of ghee !.
Background information on this Malai Laddoo recipe. KHOYA K hoya is a special ingredient of many indian sweets and very easily available in india. Take a heavy bottomed vessel and on slow flame keep on boiling the milk, stirring often to avoid burning and sticking of the milk. Find Laddoos Latest News, Videos & Pictures on Laddoos and see latest updates, news, information from NDTV. Seviyan barfi recipe: Although, we love the traditional laddoos and barfis, sometimes, we just crave for something different; at those times - pick this seviyan ki barfi recipe.
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