How to Make Smothered pork chops, yams and cabbage w/ bacon Speedy

How to Make Smothered pork chops, yams and cabbage w/ bacon Speedy

Collection of daily cooking recipes easily and neatly. Enjoy and share your cooking experience from Cookpad us. Cooking is even more fun!

close

Hey everyone, welcome to our recipe site, if you're looking for Smothered pork chops, yams and cabbage w/ bacon recipe, look no further! We provide you only the perfect Smothered pork chops, yams and cabbage w/ bacon recipe here. We also have wide variety of recipes to try.

Smothered pork chops, yams and cabbage w/ bacon

Before you jump to Smothered pork chops, yams and cabbage w/ bacon recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some changes. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Read on for some methods to go green and save energy, largely in the kitchen.

Changing light bulbs is as good a spot get started on as any. This will go outside of the kitchen, nevertheless that is okay. You really need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a lot of bulbs out of the landfills, which is good. Together with different light bulbs, you should learn to leave the lights off if they are not needed. In the kitchen is where you'll frequently discover members of a family, and often the lights usually are not turned off until the last person goes to bed. This also happens in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off if you don't absolutely need them, and discover exactly how much electricity you can save.

From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably easy to live green, all things considered. A lot of it is basically utilizing common sense.

We hope you got insight from reading it, now let's go back to smothered pork chops, yams and cabbage w/ bacon recipe. You can cook smothered pork chops, yams and cabbage w/ bacon using 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Smothered pork chops, yams and cabbage w/ bacon:

  1. Use of Your desired ct pork chops.
  2. Prepare 1 can of yams.
  3. Provide 1 head of cabbage.
  4. You need 1 of bg of season blend.
  5. Use of Gravy mix.
  6. Take of Cooked white rice.
  7. Provide 1/2 cup of sugar.
  8. Get 1/2 stick of room temp butter.
  9. Take 4 tbsp of cooking oil.

Instructions to make Smothered pork chops, yams and cabbage w/ bacon:

  1. For the pork chops; add 2tbsp of cooking oil to skillet. Wash n season pork chops to your desire, brown them evenly. Sautee your season blend. Put pork chops back in the pot with season blend add water and let cook till tender. While cooking mix gravy mix n put to the side..
  2. For the cabbage; cut to your desire size and rinse cabbage good, set aside. In a deep skillet add 2 tbsp oil to coat the pan, adr bacon and season blend to fry. After bacon is fried add cabbage stir till its starts getting tender. Add your seasoning of choice. Add 1/2 cup of water and place lid and let cook down till tender of your choice.
  3. For yams; open yams and pour into a pot along with the sugar and butter and allow to cook till tender and syrup is sticky lookin.
  4. After pork chops are tender add gravy mix n cook till thick to your choice. plate. With cooked rice, cabbage, n yams and enjoy😋.

Stir in the chicken stock, Calvados, caraway seeds, bay leaves, salt. Pat the pork chops dry with paper towels. Sprinkle them with salt and lay them in the pan, working in batches if necessary as to not crowd the pan. Hey Elise, why bother with the chops? Set a large heavy roasting pan across two burners over high heat; add oil and heat.

If you find this Smothered pork chops, yams and cabbage w/ bacon recipe helpful please share it to your good friends or family, thank you and good luck.