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Before you jump to Nana's Blackberry Pudding recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won't be able to resolve the problems of the environment. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your cooking area more green.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Natural living is actually something we can all do, without difficulty. Mostly, all it requires is a little common sense.
We hope you got insight from reading it, now let's go back to nana's blackberry pudding recipe. You can cook nana's blackberry pudding using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Nana's Blackberry Pudding:
- Prepare 2 cup of Blackberries or fresh Peaches.
- Use 1/2 cup of Brown sugar.
- Take 1/2 cup of soft Butter.
- You need 3/4 cup of White sugar.
- Take 1 of Egg.
- Take pinch of Salt.
- Provide 2 cup of Self rising Flour.
- Prepare 2 tsp of Baking powder.
- Use 1 cup of Milk.
- You need 1 tsp of Vanilla.
Instructions to make Nana's Blackberry Pudding:
- Mix fruit and brown sugar in bottom of greased casserole dish. Set aside..
- Beat butter and white sugar till fluffy. Beat in egg. Add remaining ingredients and mix well..
- Pour over fruit..
- Bake at 350° for 1 hr. Or until well done..
- Cool. Serve with ice cream or whip cream..
If the pudding is still too runny for your preference, add additional Greek yogurt. These festive, refreshing Blackberry Lemonade Margaritas include fresh blackberry puree, lemonade, and tequila. A great warm weather party drink! Toss all ingredients in medium bowl to coat, lightly crushing some of berries to release juices. Blackberry Crumble - Made from blackberries gathered in the country lanes, or from frozen or Blackberry Crumble Recipe.
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