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We hope you got insight from reading it, now let's go back to baked chicken breast with vinaigrette recipe. To make baked chicken breast with vinaigrette you only need 8 ingredients and 10 steps. Here is how you do it.
The ingredients needed to prepare Baked chicken breast with vinaigrette:
- Get 1 cup of Breadcrumbs (Italian).
- Provide 1.5 tsp of dry parsley flakes.
- You need 1.5 tsp of garlic powder.
- Take 3/4 tsp of garlic salt.
- Get 2 Tbsp of olive oil vinaigrette "Italian".
- Take 4 of large eggs.
- Get 4-5 of chicken breasts.
- You need to taste of Salt and pepper.
Instructions to make Baked chicken breast with vinaigrette:
- Cut 5 chicken breasts in half.
- Mix breadcrumbs, parsley, garlic powder & garlic salt in one bowl.
- Mix and whisk vinaigrette and eggs in one bowl.
- Cut each chicken breast in half.
- Dip each chicken breast in egg mix then into dry mix.
- Place on sprayed cookie sheet.
- Spray top of chicken breasts with cooking spray (I used butter flavored).
- Sprinkle salt and pepper across the tops.
- Bake at 400 degrees for 35 to 45 minutes. Once the breasts are fork tender and juices are clear, they are done..
- Serve with sides of your choice.
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