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Before you jump to Blackberry Mint Muffins recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.
Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone's active participation. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Read on for some approaches to go green and save energy, generally in the kitchen.
Start with changing the light bulbs. Do this for the entire house, not merely the kitchen. The usual light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to acquire the routine of turning off the lights when there is nobody in a room. The family spends considerable time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This also occurs in the rest of the house, but we have been trying to save money in the kitchen. Make a habit of having the lights on only when they are required, and you'll be astonished at the amount of electricity you save.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that hard. Mostly, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to blackberry mint muffins recipe. To cook blackberry mint muffins you only need 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Blackberry Mint Muffins:
- Get 2 cup of Blackberries.
- Prepare 1/2 cup of Mint, chopped.
- You need 1 cup of Plain Yogurt.
- Take 1 of Egg.
- Prepare 1/2 cup of Vegetable Oil.
- You need 1 cup of Light Brown Sugar.
- Take 3 cup of Flour, remove 6 tsp.
- You need 6 tsp of Corn Starch.
- Get 1 tsp of Baking Soda.
- Provide 2 tsp of Baking Powder.
- Prepare of Honey.
Instructions to make Blackberry Mint Muffins:
- Sift together flour, baking soda, baking powder, and corn starch..
- In a separate bowl, mix together egg, yogurt, vegetable oil, mint, and sugar..
- Slowly incorporate the dry ingredients into the bowl of wet ingredients. Once mixed, add in blackberries..
- Spoon mixture into muffin pan. Drizzle honey on top of each muffin. Bake at 375 until golden (about 20 minutes). Makes roughly 1-1/2 dozen depending on pan size. Yum!.
Tender, perfectly sweet, and a delicious snack or side dish to savory. Blackberry season is in full swing here. Muffins are always in season though, right? That's why I had to make these seasonal sweets extra special with my fave vegan magic, aquafaba. There are muffins that aspire to be healthful, filled with the likes of whole grains, wheat germ and fruit purée.
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