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Before you jump to Smothered Pork Chops recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers and hippies? Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Continue reading for some methods to go green and save energy, mainly in the kitchen.
Begin with replacing the light bulbs. This will certainly go outside of the kitchen, but that is okay. You should replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. Coupled with different light bulbs, you should learn to leave the lights off whenever they are not needed. The kitchen lights in particular tend to be left on all day long, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it goes on in other parts of the house also. Try keeping the lights off if you don't absolutely need them, and see just how much electricity you can save.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. It is quite uncomplicated to live green, after all. It's related to being functional, most of the time.
We hope you got insight from reading it, now let's go back to smothered pork chops recipe. You can cook smothered pork chops using 9 ingredients and 11 steps. Here is how you do that.
The ingredients needed to make Smothered Pork Chops:
- Prepare of large pack center cut pork chops.
- Get of Olive oil to coat pan.
- Use of Sprinkle black pepper.
- Prepare of Sprinkle oregano.
- Prepare of green pepper, sliced.
- Use of onions, sliced.
- Get of garlic, minced.
- You need of beef broth (14 ounce).
- Use of corn starch (heaping).
Instructions to make Smothered Pork Chops:
- Rinse and pat dry your pork chops, set off to the side.......
- Heat up olive oil in a large pan, put just enough oil to coat pan.....
- Combine beef broth with corn starch in a bowl, stir until smooth and set off to the side....Stir occasionally......
- Place chops in pan with the olive oil, season both sides with black pepper and oregano, and cook chops until browned on both sides......
- Remove cooked chops from pan and place in a large baking pan.......
- Place your sliced green pepper and onions in pan, sauté until veggies are tender, then add minced garlic, sauté for a few minutes more......
- Next add your beef broth / corn starch mixture to veggies and heat on high heat until broth has thickened........
- Now place your thickened beef broth mixture with veggies on top of pork chops........
- Bake in a preheated 350 degree oven for 20 minutes.......
- Remove from oven, let stand for 10 minutes.......
- Serve and enjoy 😉!!!.
These juicy pan seared pork chops are served with an incredible French Onion flavoured gravy made with. pork chops in some salt water for an hour, then rinse Meanwhile, chop up a large size onion into thin pieces Season your pork chops with Season Smothered Pork Chops Onions And Gravy Recipe. These smothered pork chops really hit the spot. Thick cut pork chops are pan seared and smothered in onion gravy — just what you need to chase away the winter blues. These Smothered Pork Chops are super easy to make, and the smell of them cooking will bring your family running to the table! The chops come out nice and tender after lightly simmering in a creamy.
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