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Before you jump to Duck Breasts with Blackberry-Corn Relish recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.
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We hope you got insight from reading it, now let's go back to duck breasts with blackberry-corn relish recipe. You can have duck breasts with blackberry-corn relish using 19 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Duck Breasts with Blackberry-Corn Relish:
- Provide 2 of boneless, skin-on duck breasts.
- You need of Marinade:.
- Get 1/4 cup of blackberries.
- Provide of (Optional sugar to taste if the blackberries aren’t sweet enough).
- Use Dash of white wine.
- Take Dash of sherry vinegar.
- Prepare of Small glug of olive oil.
- Get 1 clove of garlic, chopped.
- Provide Pinch of kosher salt.
- Provide of Few grinds of black pepper.
- You need of Corn-blackberry salsa:.
- Use 1 cup of fresh corn kernels.
- Get 1 cup of (or a bit more) fresh blackberries.
- Get 1 Tbsp of diced shallot.
- Prepare Sprig of fresh thyme, leaves crushed.
- Use 2 Tbsp of diced red bell pepper.
- Prepare of Healthy spoonful of sambal oelek.
- You need of Big squeeze of lime juice to taste.
- Take Pinch of sugar if too tart or sour.
Steps to make Duck Breasts with Blackberry-Corn Relish:
- Crush all marinade ingredients in mortar and pestle. Place breasts and marinade in sealable plastic bag for about 2 hours before grilling..
- Mix all relish ingredients together and adjust to taste..
- Grill the duck breasts. We grill the duck over a deadfall Madrona wood fire, but any grill, wood or other will do. Grilling time will depend upon size of breasts and preference. We grill to about 135º, flipping once midway through..
- Slice the duck breasts and serve with the relish..
For the duck: Pat duck breasts dry with paper towels and season generously on both sides with salt and pepper. Gently place duck breasts in pan skin-side. Season the duck breast with salt and pepper. Heat the oil in a large saute pan over medium-high Remove the duck breasts to a platter, reserving the juices in the pan. Categories: Blackberry Fruit Chicken Recipes Poultry Blueberry Vegetable Raspberry Recipes Duck.
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