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Before you jump to Fried Rice with Dried Shrimps and Frozen Veggies recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to correct the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Keep reading for some ways to go green and save energy, generally in the kitchen.
Begin with changing the bulbs. Accomplish this for the entire house, not only the kitchen. You should replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost somewhat more at first, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that's good. It goes further than just exchanging the lights, though; turning off lights that aren't needed is another good thing to do. The family spends considerable time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. This additionally happens in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off if you don't absolutely need them, and discover just how much electricity you can save.
As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. It's concerning being practical, more often than not.
We hope you got benefit from reading it, now let's go back to fried rice with dried shrimps and frozen veggies recipe. You can have fried rice with dried shrimps and frozen veggies using 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Fried Rice with Dried Shrimps and Frozen Veggies:
- Get 2 cup of steamed rice.
- Provide 1 tsp of garlic paste.
- Use 1/2 of shallot paste (ground or slice a couple of shallots thinly).
- Prepare 1/4 cup of frozen vegetables.
- Prepare 3 tbsp of dried shrimps, soaked in water for about 15 minutes (discard the water or use it as broth later).
- Prepare 2 tsp of honey.
- Take 1 tsp of oil.
Instructions to make Fried Rice with Dried Shrimps and Frozen Veggies:
- Heat the oil in the wok. Add garlic paste, shallot paste, and stir until fragrant..
- Add dried shrimps, then frozen veggies. Lower the heat..
- When the veggies are partially thawed, add honey..
- Add the rice, and stir until well-combined..
This quick & easy dinner solution uses scrambled eggs, leftover rice & frozen shrimp. Perfect for any night of the week - read the recipe, now. Is fried rice the best or is fried rice the best? Eggs in, rice in, frozen veggies in, and a handful of herbs tossed up with everything at the end. Homemade Cheung Fun (Steamed Rice In Indonesia we like to dress plain cheung fun with fried shallots and white sesame seeds.
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