Step-by-Step Guide to Prepare Pollo al Vin Santo Quick

Hello everybody, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Pollo al Vin Santo recipe here. We also have wide variety of recipes to try.

Before you jump to Pollo al Vin Santo recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Read on for some methods to go green and save energy, mainly in the kitchen.

You may prefer cooking with your oven, but using a microwave instead will cost you much less money. When you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, however that is certainly not true. A dishwasher is particularly economical when it's full before a cycle is started. Conserve even more money by air drying as well as cool drying your dishes rather than heat drying them.

The kitchen by itself gives you many small methods by which energy and money can be saved. Green living just isn't that hard. It's concerning being sensible, usually.

We hope you got insight from reading it, now let's go back to pollo al vin santo recipe. To make pollo al vin santo you need 6 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to prepare Pollo al Vin Santo:

1. Use 3 tbsp of unsalted butter.
2. Use 2 of boneless skinless chicken breast.
3. Prepare 4 tbsp of flour.
4. Use of Salt and pepper.
5. Provide 1/2 of lemon juiced.
6. You need 1 cup of chicken broth.

Steps to make Pollo al Vin Santo:

1. Remember to read the recipe in full before you start and get all your ingredients together..
2. Next, decide whether you want the wine version or broth version. If you use wine, I recommend a pink or white moscato or maybe even a Riesling. We cooked this originally with Italian vin santo wine. But you won’t find that in the US easily. If you do find it send me a message because I’d love to know where..
3. Here we go. First melt the butter in a large flat fry pan. Don’t boil it just melt it. And turn the heat off. You want the butter to be not hot..
4. Ok. Pat chicken dry with a paper towel and cut into bite sized pieces..
5. Do NOT salt. I know every cook book tells you to salt your meat At this point. But just don’t. Trust me..
6. Get a large ziploc bag and put the flour in the bottom of the bag. Add the chicken pieces and shake until the pieces are fully coated..
7. Note - depending on how much meat you have you may have extra flour or even not enough flour. If there is not enough - add some. If there is too much flour don’t worry about it!!!.
8. Ok. Now listen. Take the chicken pieces out of the bag in handfuls and shake off the excess flour. Then put the chicken in the cool pan in a single layer. Yep the pan is still turned off..
9. Now put the pan on medium high heat and start browning the chicken. Don’t shake the pan or stir the chicken. Just leave it until you see some browning. Then starting on one side start flipping the pieces over. I do it one by one but I’m sure you’ll do it whatever way you want..
10. Cook until all the pieces are browned on both sides. Continue to cook until almost cooked through..
11. Almost done. Now add salt to taste. And freshly ground pepper..
12. This is where I squeeze in a 1/2 lemon and add the chicken broth. I usually use more than 1 cup because I like some gravy for my noodles..
13. So if you want - this is where you add the wine instead of broth. It’s delicious that way also. I typically use 3/4 cup wine and 3/4 cup water..
14. Stir and cook on high heat until the liquid thickens. Ok. All done..
15. I add parsley at the end for color..
16. So we typically put this over garlic and oiled linguini. But last night I made tomato cheese basil salad instead and had it on the side. Delicious..
17. This is one of those versatile recipes that you could do anything with. We’ve even had it on spinach salads..
18. Remember to smile and relax. Your food will taste better..

Receta de pollo o gallina en pepitoria En Directo al Paladar. Avevo voglia di biscotti, non di frolla non troppo dolci. Ho scleto di rifare l'impasto delle ciambelline al vino bianco con alcune piccole varianti: Vin Santo al posto del vino bianco e olio di arachidi al posto dell'olio d'oliva. Vin Santo [vin ˈsanto] ("holy wine") is a style of Italian dessert wine. Traditional in Tuscany, these wines are often made from white grape varieties such as Trebbiano and Malvasia, though Sangiovese may be used to produce a rosé style known as "Occhio di Pernice" or eye of the partridge.

If you find this Pollo al Vin Santo recipe helpful please share it to your good friends or family, thank you and good luck.