Steps to Prepare Pumpkin soup Quick

Steps to Prepare Pumpkin soup Quick

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Pumpkin soup

Before you jump to Pumpkin soup recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got insight from reading it, now let's go back to pumpkin soup recipe. To make pumpkin soup you only need 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pumpkin soup:

  1. Get 1 of can of Libby's Pumpkin puree.
  2. Prepare 3 of carrots, peeled and cut in pieces.
  3. Prepare 1 of onion, chopped.
  4. You need 3 of garlic cloves, mashed.
  5. You need 4 of cups of chicken stock.
  6. Get 2 of tbsp. of olive oil.
  7. Get 2 of tbsp. of unsalted butter.
  8. Prepare 2 of or 3 fresh sage leaves.
  9. Provide 1 of salt and pepper to taste.
  10. Get 1 of Toppings-chicken, bacon, croutons, etc..

Steps to make Pumpkin soup:

  1. Take the carrots and onions and put in a pot with the butter and olive oil at low medium heat for about 5 minutes or until the carrots and onions are softened enough. Add the garlic and sage leaves..
  2. When softened take out the carrots, onions and sage. Put in food processor. Pulse until everything looks creamy, no lumps. Meanwhile in the same pot add the chicken stock and pumpkin purée. When dissolved add the carrot mixture. Stir well. Let simmer for 7 or 9 minutes. Add salt and pepper to taste. Can add the toppings of your choice or eat as is..

Watch how to make the best pumpkin soup in this short recipe video! This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. Today I'm sharing with you a recipe to make Roasted Pumpkin Soup. It's delicious and a super easy and healthy recipe to make. Your mama's gonna be so proud.

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