Steps to Prepare Platessa alla Mugnaia - pan fried plaice fillet Favorite

Steps to Prepare Platessa alla Mugnaia - pan fried plaice fillet Favorite

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Platessa alla Mugnaia - pan fried plaice fillet

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We hope you got benefit from reading it, now let's go back to platessa alla mugnaia - pan fried plaice fillet recipe. To cook platessa alla mugnaia - pan fried plaice fillet you only need 6 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Platessa alla Mugnaia - pan fried plaice fillet:

  1. Use 4 of plaice fillets.
  2. Provide Cup of or so of milk.
  3. You need of Flour for dusting.
  4. Provide of Good knob of butter.
  5. Take to taste of Salt and pepper.
  6. Get of Lemon to serve.

Steps to make Platessa alla Mugnaia - pan fried plaice fillet:

  1. Wash and dry fish. Soak in milk for a few minutes then coat in flour. Shake of excess and set a side.
  2. Melt butter in a large pan on medium heat. Fry fish skin side down until crispy.
  3. Flip over and brown other side for 1 min. Don't over cook it. Serve with lemon and side dish of your choice 😊.

Se avete voglia di preparaRe un piatto che vi dia la · Jump to Recipe Honey Lime Tilapia - Crispy pan-fried tilapia with a sweet honey lime marinade. Videoricetta per cucinare i filetti di platessa alla mugnaia. Una ricetta semplice e veloce che illustra come preparare i filetti di. I filetti di platessa alla mediterranea sono un secondo di pesce gustoso e facili da preparare. Una ricetta salva- cena, da tenere.

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