Recipe of Pumpkin soup Super Quick Homemade

Recipe of Pumpkin soup Super Quick Homemade

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Pumpkin soup

Before you jump to Pumpkin soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we cannot change things for the better without everyone's active involvement. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Green living is definitely something we can all do, without difficulty. Typically, all it will take is a little common sense.

We hope you got benefit from reading it, now let's go back to pumpkin soup recipe. To make pumpkin soup you need 7 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Pumpkin soup:

  1. Provide 2 of kgs pumpkins-i used 3 medium sized ones.
  2. You need 150 g of potatoes"-about 5 medium sized.
  3. Provide 1 bunch of spring onion.
  4. Use 2 tablespoons of butter.
  5. Get 1 of leek optional.
  6. Take to taste of Salt.
  7. Get 1 teaspoon of spice of choice I used nutmeg.

Steps to make Pumpkin soup:

  1. Peel and remove the seeds from the pumpkin.
  2. Put the peelings and the seeds in a large pot with water and simmer for 30 minutes to make stock.
  3. In the meantime dice the onion and leek,peel the potatoes and dice them.
  4. When the stock is ready drain into a sieve and remove the seeds.
  5. Sautee the butter,onion and leek in a pan.
  6. Add the pumpkin and potatoes.
  7. Put all your stock,season with nutmeg and salted.
  8. Simmer till the pumpkin and salt are ready.then blend recheck the seasoning and serve enjoy.

Watch how to make the best pumpkin soup in this short recipe video! This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. Today I'm sharing with you a recipe to make Roasted Pumpkin Soup. It's delicious and a super easy and healthy recipe to make. Your mama's gonna be so proud.

If you find this Pumpkin soup recipe useful please share it to your good friends or family, thank you and good luck.