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Before you jump to Turmeric Shrimp Rice Pilaf recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Continue reading for some methods to go green and save energy, largely in the kitchen.
Changing light bulbs is actually as good a spot to begin with as any. Obviously you shouldn't confine this to only the cooking area. The usual light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that is good. It goes further than just swapping the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends a lot of time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. This also happens in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don't absolutely need them, and discover just how much electricity you can save.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Green living just isn't that hard. A lot of it really is basically making use of common sense.
We hope you got insight from reading it, now let's go back to turmeric shrimp rice pilaf recipe. You can have turmeric shrimp rice pilaf using 15 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Turmeric Shrimp Rice Pilaf:
- Provide 3 lbs of white shrimp peeled.
- Get 1 of red bell pepper chopped.
- Get 1 of orange bell pepper chopped.
- Take 1 of yellow bell pepper chopped.
- Take 3 cloves of garlic minced.
- Provide of Turmeric.
- Prepare 1 pound of no. 65 Orzo pasta.
- You need of Olive oil.
- Get of Butter.
- Get of Water.
- Provide 4 of chicken bouillon cubes.
- Get of Garlic salt.
- Get of Cracked black pepper.
- Use of Juice of 2 lemons.
- Get 2 drops of Liquid shrimp and crab boil.
Steps to make Turmeric Shrimp Rice Pilaf:
- Use Olive oil and butter to saute orzo pasta in a pot on medium heat.
- Next add onion and garlic and continue to stir.
- Then add the bell peppers and continue to stir.
- Add water and chicken bouillon stirring well to melt the cubes then add garlic salt and pepper, lemon juice and liquid crab boil.
- Coat shrimp with turmeric and add to mixture stirring well, turn heat off and place the lid on pot to let the shrimp steam.
- In about 10 minutes the orzo has soaked up all the rest of the liquid and your shrimp was done before that 😉 now you are DONE 😋😋😋😋 ENJOY 💗💗💗💗.
All Reviews for Rice Pilaf with Shrimp. Rice Pilaf with Shrimp. this link is to an external site that may or may not meet accessibility guidelines. Using turmeric in place of saffron gives the pilaf a nice golden color at a fraction of the price. You can easily substitute brown rice in place of the white rice; just make sure you adjust the cooking I often serve this with a Mediterranean Burger, Rosemary Shrimp or Lamb Sliders. I added mushrooms and with the leftovers I added smoked sausage chicken and shrimp.
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