Recipe of Pav Bhaji Perfect

Recipe of Pav Bhaji Perfect

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Pav Bhaji

Before you jump to Pav Bhaji recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Every person knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. However, we do not always have the time or the power that this type of lifestyle involves. When our work day is done, most people do not wish to go to the gym. A juicy, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you keep at it, you'll get all of the required exercise and healthy food. Here are some hints to be as healthy as possible.

Be smart when you do your grocery shopping. Making good decisions when shopping for food means that you'll be able to eat nutritious meals without a lot of effort. At the end of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You’re going to go home and cook what you have in the cupboards. Fill your pantry shelves with nutritious foods. This makes it effortless to have a good meal--even if you want something junky--because you'll be eating something that is naturally better for you than anything you'd buy in a hurry at the store or in the fast food joint.

There are lots of things you can do to become healthy. Extensive gym visits and directly defined diets are not always the solution. Little things, when done each day, can do a great deal to enable you to get healthy and lose pounds. Being intelligent when you choose your food and activities is where it begins. Getting as much physical exercise as you possibly can is another factor. Don't overlook that health isn't only about just how much you weigh. You need to make your body as strong it can be.

We hope you got benefit from reading it, now let's go back to pav bhaji recipe. You can have pav bhaji using 24 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pav Bhaji:

  1. You need 3 of medium potatoes, diced.
  2. You need 1 cup of green peas.
  3. Use 1 cup of cauliflower florets.
  4. Use 1/2 of capcicum finely chopped.
  5. Prepare 2 of medium size onion finely chopped.
  6. Get 1 cup of carrot.
  7. Get 2 tablespoons of butter.
  8. Get 2 of green chillies, finely chopped.
  9. Prepare 2 tablespoons of ginger garlic chopped.
  10. Take 3 of medium size tomatoes, finely chopped.
  11. Take 2 tablespoons of red chilli powder.
  12. Get 1 tablespoon of turmeric powder.
  13. Get 2 tsp of pav bhaji garam masala powder.
  14. Take to taste of Salt according.
  15. Use 2 tablespoons of butter.
  16. Provide Pinch of kasuri methi.
  17. Get of For garnish-.
  18. Provide of as required Coriander leaves, finely chopped.
  19. Get 1 of Onion finely chopped.
  20. Take 1 tsp of butter.
  21. Take 1 of lemon wedges.
  22. Prepare of For tosting pav-.
  23. Provide 4-6 of pav.
  24. Take 3 tablespoons of butter.

Steps to make Pav Bhaji:

  1. For preparing pav bhaji. Wash all the vegetables with hot water and turmeric. Take one pressure cooker add potatoes,1 tomato, cauliflower, peas, carrot. Add lilte water salt pinch turmeric and close the lid. Bring up to 2 whistles.once pressure releases open the cooker and mash them well..
  2. For making bhaji. Take a pan add 2 tsp butter and 1tsp oil heat up. Add chopped onion and fry till they turn translucent. Then add chopped ginger garlic and green chilli. Fry, it becomes fragrant Now add capsicum and saute for 3 minutes. now add chopped tomato fry till tomatoes fry and turn soft to it add red chilli powder, pav bhaji garam masala powder, and fry it for 2 minutes until the raw smell of the mixture goes away. Now add boiled mash vegetables add little water to bring consistency..
  3. Cook for 5 minutes until the bhaji thickens. Now add kasuri methi into it. For toasting pav. Heat butter on a pan open the buns and sprinkle some pav bhaji masala on the butter. Now place the pav and toast them for 2 minutes. Garnish with lemon wedges onion and chopped coriander leaves. Serve pav bhaji hot..

Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.

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