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Before you jump to Cranberry Pumpkin Soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone's active contribution. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, primarily by making your cooking area more green.
Maybe the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. As soon as you find out it takes 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. Mainly if you ensure that the dishwasher is full prior to starting a cycle. By cool drying or air drying the dishes besides heat drying them, you can increase the amount of money you save.
From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not that tough. Mostly, all it requires is a bit of common sense.
We hope you got benefit from reading it, now let's go back to cranberry pumpkin soup recipe. To make cranberry pumpkin soup you only need 8 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Cranberry Pumpkin Soup:
- Provide 1 can (15 oz) of or 1 small pumpkin-cut up, carved, roasted, peeled and cubed.
- You need 1 lb of fresh cranberries.
- Take 1/4 of onion.
- Get 2 of potatoes.
- You need 3 Tbsp of vegetarian soup stock paste.
- Provide 2 Tbsp of ground ginger.
- Use 2 Tbsp of nutmeg.
- Take of Approx 6 Cups water-enough to cover ingredients and fill stock pot or crockpot.
Steps to make Cranberry Pumpkin Soup:
- Place all ingredients in pot (I always use a crockpot for soups)..
- Cook, covered on high heat for at least 2 hours then simmer on low heat until all cranberries burst (approx 3 more hours or overnight in a crockpot is also ok).
- Puree any solid chunks in food processor..
Get recipes like Spicy Pumpkin Soup, Curried Squash and Pear Soup and Slow Cooker Pumpkin Soup! So creamy and comforting with coconut milk. Cranberry Bread with Cranberry Butter - Made To Be A Momma. Christmas brings the wonderful flavors of gingerbread, peppermint and egg nog. When organic canned pumpkin is plentiful, I like to make pumpkin spice oatmeal in the morning.
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