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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.
Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone's active involvement. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen area is a good starting point saving energy by going more green.
Why don't we begin with something not that hard, changing the light bulbs. Accomplish this for the entire house, not only the kitchen. The normal light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to acquire the habit of turning off the lights when there is nobody in a room. In the kitchen is where you'll usually come across members of a family, and often the lights usually are not turned off until the last person goes to bed. This additionally takes place in the rest of the house, but we're trying to save money in the kitchen. Make a habit of having the lights on only when they are required, and you'll be surprised at the amount of electricity you save.
The kitchen by itself offers you many small methods by which energy and money can be saved. Environmentally friendly living is not really that tough. Typically, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let's go back to pav bhaji recipe. You can have pav bhaji using 13 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Pav bhaji:
- You need 2 of potatoes.
- Prepare 3 of tomatoes.
- Use 1 cup of cauliflower.
- Prepare 1 of capsicum.
- Use 2 of onions.
- Provide 3 of green chillies.
- Get 2 spoons of Ginger garlic paste.
- Provide 1 teaspoon of pav bhaji masala.
- Prepare as per taste of Red chilli powder.
- You need as required of Coriander powder.
- Get 1 pinch of sugar.
- Provide 1 of Lemon juice.
- Provide to taste of Salt.
Steps to make Pav bhaji:
- Boil the potatoes and cauliflower till soft. Mash them in a bowl..
- Finely chop capsicum,tomatoes,onions,chillies..
- Heat oil in a kadhai. Put jeera and green chillies. Add ginger garlic paste..
- Add chopped onion and capsicum till it becomes soft.Then add tomatoes and cook for 10 min on low flame..
- Add red chilli powder,salt, coriander powder,sugar,pav bhaji masala with mashed potatoes and cauliflower. Mash it well..
- Add 2 cups of water. Cover with lid and cook for 15-20 mins on low flame..
- Add lemon juice and garnish with fresh coriander. Serve hot with butter and pav..
Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.
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