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You already understand that, to achieve true health, your diet needs to be balanced and nutritious and you need to get a good amount of exercise. Sadly, there isn't always enough time or energy for us to really do the things we want to do. At the end of the day, the majority of us want to go home, not to the gym. People crave sweets and salts, not veggies (unless they are vegetarians). You will be delighted to discover that achieving good health doesn't have to be hard. If you are persistent you'll get all of the activity and appropriate food choices you need. Here are some tips to be as healthy as possible.
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There are a whole lot of things that work toward your getting healthy. Intensive gym visits and directly defined diets are not always the answer. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Being smart when you choose your food and routines is where it begins. Looking to get in as much exercise as possible is another. Remember: being healthy and balanced isn’t just about slimming down. You need your body to be powerful too.
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The ingredients needed to prepare Braised Beef and Tortellini in Marsala Cream Sauce:
- You need of Beef Strip loin.
- Get of vegetable oil.
- Get of garlic (minced).
- Use of medium onion, chopped.
- Use of thyme.
- Use of dried basil.
- Provide of flour.
- Get of Marsala cooking wine.
- Provide of balsamic vinegar.
- Provide of chicken broth.
- Prepare of large tomatoes (seeded and diced).
- Get of mushrooms (sliced).
- Prepare of Italian seasoning.
- Take of whipping cream.
- Take of cheese tortellini.
Instructions to make Braised Beef and Tortellini in Marsala Cream Sauce:
- In a non stick skillet. Heat oil in pan. Toss strip loin steaks in Flour and sear on each side..
- Reduce heat to minimum and add garlic, onion, thyme, and basil. Cook until onions are tender..
- Add Marsala cooking wine, chicken broth, balsamic vinegar, and Italian seasoning. Cook on minimum covered for 5 hours..
- Remove steak from pan and set in fridge to cool. This will make slicing easier. Increase temperature of pan to medium, add whipping cream, mushrooms, and tomatoes. Cook until sauce has reduced to half..
- Meanwhile, after steak has cooled slice into thin strips. Once sauce has reduced, return steak slices to the sauce and increase heat to medium high. At this time cook cheese tortellini as directed on package..
- Strain tortellini and put back in the pot used to cook it. Now add the sauce and beef mixture to the tortellini and mix. Serve and enjoy..
RECIPE: Braised Beef & Tortellini (Olive Garden Copy Cat). An easy, meatless pasta dish of cheese tortellini and mushrooms in a smooth and creamy Marsala-mascarpone sauce, served Add the Marsala to the mushroom-shallot mixture and bring to a simmer. Stir in broth and pasta sauce. The Best Tortellini Sauce Recipes on Yummly Tortellini PieL'Antro dell'Alchimista. ricotta cheese, Parmesan cheese, pie crust, ham, sauce, tortellini. beef bouillon cube, bell pepper, butter, heavy cream.
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