Recipe of Diner Style Lemon Meringue Pie Quick

Recipe of Diner Style Lemon Meringue Pie Quick

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Diner Style Lemon Meringue Pie

Before you jump to Diner Style Lemon Meringue Pie recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper workout regularly. The unfortunate thing is that, at the end of the day, we don't always have the time or energy required for a healthy lifestyle. When our work day is finished, most people do not prefer to go to the gym. A delicious, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You will be pleased to discover that getting healthy doesn't have to be hard. If you keep going with it, you'll get all of the required exercise and healthy food. Here are some of the best ways to be healthy.

Go up the stairs. Instead of picking the elevator, ascend the stairs to your floor. While this will be hard to do if you live on or if your job is on a extremely high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. Even if your office or home is on one of the highest floors, you can choose to get off of the elevator early and take the stairs the rest of the way. Lots of people opt for the easy elevator ride instead of making an attempt on the stairs. Even if you only have a single flight to climb, climbing up and down it during the day is a great way to get extra exercise.

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We hope you got insight from reading it, now let's go back to diner style lemon meringue pie recipe. You can cook diner style lemon meringue pie using 22 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Diner Style Lemon Meringue Pie:

  1. Take of deep dish pie crust.
  2. Get of Filling:.
  3. You need of cornstarch.
  4. Prepare of granulated sugar.
  5. You need of salt.
  6. Prepare of Zest of 2 lemons.
  7. You need of water.
  8. Get of fresh lemon juice. *See note*.
  9. Get of butter not margarine.
  10. Take of egg yolks (keep whites for meringue).
  11. Prepare of Mile High Meringue:.
  12. Provide of egg whites.
  13. You need of granulated sugar.
  14. You need of salt.
  15. Get of vanilla extract.
  16. You need of Secret to no weep meringue:.
  17. Provide of granulated sugar.
  18. Take of cornstarch.
  19. Prepare of water.
  20. Get of Note:.
  21. Get of I like mine slightly tart so I use 1/2 cup lemon juice.
  22. Provide of Use 1/4 cup or to your preference for sweeter or tangier filling.

Instructions to make Diner Style Lemon Meringue Pie:

  1. Make your own 9 inch crust or use frozen. Bake at 350 until light golden brown. Cool completely..
  2. In heavy bottom sauce pan, combine sugar, cornstarch and water. Stir until dissolved..
  3. Heat over medium heat,stirring often,until thick and bubbling slightly..
  4. Whisk egg yolks and add 3 spoons of hot thickened filling to temper eggs stirring constantly..
  5. Add butter, lemon zest, lemon juice and tempered eggs into thickened mixture and stirring constantly cook until mixture thickens more and bubbles slightly..
  6. Pour filling into pre baked crust. Set on wire rack to cool..
  7. Wash pan and add 2 tablespoons sugar and 1 tablespoon cornstarch. Whisk..
  8. Stir in 1/2 cup water and cook until mixture thickens and starts to look like it is getting clear..
  9. Set aside to cool completely..
  10. Beat egg whites until soft peaks form. Add in the 4 tablespoons of sugar and vanilla..
  11. Beat to incorporate. Add the cooled mixture to egg whites and continue beating until stiff peaks form..
  12. Spread meringue over pie and with spoon slightly tap top and pull up to form small peaks..
  13. Brown in 350 degree oven until light brown..
  14. Cool completely and refrigerate covered in cake carrier so the meringue doesnt get messed up..
  15. Cool completely. I usually make mine a day ahead and let it chill overnight..

This recipe takes me back to those days. I guess I am an old school chick who likes the yesteryear days. You can also use key limes in place of lemons for. ยท Although its style varies from diner to diner, lemon layer cake is a regular item on the lunch counter. These lemon meringue pie cookie cups start with a sugar cookie base, lemon curd filling and a quick meringue topping for a perfect refreshing dessert. This Lemon Meringue Pie from Delish.com uses both lemon zest and juice to strike the perfect balance between sweet and tart, plus it has a showstopping meringue topping.

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