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We hope you got insight from reading it, now let's go back to creamy chicken and spinach pasta recipe. You can cook creamy chicken and spinach pasta using 13 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Creamy Chicken and Spinach Pasta:
- Use 1 tbsp of oil.
- Prepare 1 stick of butter.
- You need 1 of large onion, chopped.
- Get 3 cloves of garlic, chopped.
- Use dash of salt & pepper to taste.
- Take bunch of fresh spinach leaves.
- Take 500 grams of Penne or any pasta noodle cooked as per instructions.
- Get 1 can of mushrooms, sliced/chopped.
- Use 1/2 kg of chicken breasts (boneless & skinless) sliced.
- Prepare 2 cups of heavy cream.
- Prepare 1 cup of evaporated milk.
- Prepare 100 grams of cheddar cheese, grated.
- Prepare 50 grams of mozzarella cheese.
Instructions to make Creamy Chicken and Spinach Pasta:
- Add oil and 2 tablespoons of butter in skillet and heat to medium. Cook chopped onions until translucent and garlic until golden brown for about 3-5 minutes..
- Add chicken breasts and cook for about 10 minutes..
- Add mushrooms and cook for 3 minutes. Pour cream, milk and cheese. Simmer in low fire for about 10 minutes. Make sure to stir to every 3 minutes to avoid the cream from burning..
- Add spinach and cook for 3 minutes or until wilted..
- Serve over cooked pasta (use remaining butter)..
Submit a Recipe Correction Cook the pasta according to the instructions on the packet. Add cream cheese and reserved cooking water to chicken. Stir to combine and melt cream cheese. Add chicken/cream cheese mixture to pot with pasta and spinach. Add parmesan, crushed red pepper (if using), salt and pepper.
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