Steps to Prepare Pav bhaji Any-night-of-the-week

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We hope you got insight from reading it, now let's go back to pav bhaji recipe. You can have pav bhaji using 13 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Pav bhaji:

1. Take 2 of Potatoes.
2. Take 2 of Carrots.
3. Provide 3 of Tomatoes.
4. Use 1 of capsicum.
5. Get 6 spoon of Butter.
6. You need 5 spoon of Oii(mustard oil).
7. Provide of Salt(according to taste).
8. Provide 3 of pav bun.
9. Prepare 1 bunch of Coriander leaves(cleaned and chopped).
10. Use 2 of Onions.
11. Prepare 3 spoon of Pav bhaji masala.
12. Prepare 1 of lemon juice.
13. You need 1 cup of water.

Steps to make Pav bhaji:

1. Clean and chopped all the vegetables in a cooker on medium flame on gas add two spoon oil saute potato, carrot, tomato in hot oil add 1spoon pav bhaji masala and salt after roasted it 10mins put 1cup water after 2whistle switch off the gas.
2. In one pan on medium flame add 3spoon oil when it is heated add onion butter and capsicum fry it with 2spoon pavbhaji masala add all.the cooked vegetable in the pan mix it well.when the gravy is thick garnish with coriander leaves.
3. Add some butter in the bhaji and chopped onion and lemon juice before serving it.
4. On a heated tawa roast all the pavbuns with butter.
5. Ur pavbhaji is ready to eat enjoy.

Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.

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