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Before you jump to Strawberry Pavlova recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.
Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not operating as efficiently as they should. When you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is definitely clean, which means that the motor needs to work less frequently, will also save electricity.
The kitchen on its own gives you many small methods by which energy and money can be saved. Efficient living is actually something we can all accomplish, without difficulty. It's related to being functional, more often than not.
We hope you got insight from reading it, now let's go back to strawberry pavlova recipe. To cook strawberry pavlova you only need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Strawberry Pavlova:
- Get 6 of Egg whites.
- Take 300 g of Caster Sugar.
- Take 1 tsp of Cornflour.
- You need 1 tsp of White Vinegar.
- Provide 1 tsp of Vanilla Essence.
- Use of For Cream.
- Prepare 1 carton of Whipping cream.
- Prepare of Sugar as required.
- Provide of For Decorating.
- Take Punnet of Strawberries washed, halved or sliced and spread.
- Get of Crumbled Cadburys Flake.
Steps to make Strawberry Pavlova:
- Preheat fan assisted oven to 130 degrees and lay parchment paper on oiled tray (or use meringue mix in corners to stick sheet to tray)..
- Mix egg whites at high speed until foamy and cloudy. Then add 1 tbsp caster sugar at a time until soft peaks form and all sugar dissolved. When whisking the sugar in, turn down to medium initially so you don't get soft peaks before all sugar has dissolved..
- Lower speed and then mix cornflour and vinegar and add. Also add vanilla essence and whisk all through the meringue mix..
- Spread meringue mixture onto greaseproof paper and form whatever shape you like but ensure middle not higher than outsides. You can leave it like that or smooth off the sides and lift ridges on all edges with back of knife. Alternatively you can fill the baking tray. Put meringue in oven for 30 minutes then turn down to 90 degrees for 90 minutes. Turn oven off and allow to cool in oven for 1-2 hours. Take out and allow to cool for further 1 hour before removing from baking tray..
- Lightly whisk cream and add sugar if required and spread on top of pavlova, spread the Strawberries and crumble Cadburys Flake over the top..
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