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Before you jump to Pav- bhaji recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, mainly in the kitchen.
Changing light bulbs is actually as good an area to begin with as any. This will go beyond the kitchen, nevertheless that is okay. You really need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost somewhat more at first, but they last ten times longer, and use much less electricity. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that's good. You also have to acquire the habit of turning off the lights when there is nobody in a area. The family spends a lot of time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in different rooms, not simply the kitchen. Make a routine of having the lights on only when they are needed, and you'll be surprised at the amount of electricity you save.
From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is something we can all accomplish, without difficulty. It's related to being practical, more often than not.
We hope you got insight from reading it, now let's go back to pav- bhaji recipe. You can cook pav- bhaji using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Pav- bhaji:
- Provide 4 of potatoes.
- Get 2 of medium size onion.
- Use 3 of medium size tomatoes.
- Provide 2 of medium size capsicum.
- Provide 1/4 cup of peas.
- Provide 1 tablespoon of garlic.
- Provide 1 tablespoon of ginger, green chilli paste.
- Get 1 tablespoon of pav bhaji masala.
- You need 1 tablespoon of red chilli powder.
- You need 1 tablespoon of coriander seeds powder.
- Get 1 tablespoon of roasted cumin powder.
- You need to taste of Salt.
- Take 3 tablespoon of oil.
Steps to make Pav- bhaji:
- Peeled potatoes and make small pieces. Add In do cooker and also add peas in small tiffin box. Allow them whistle 4 to 5.
- Take one pan add oil when heated add Ginger green chilli paste, garlic paste and finely chopped onions.
- When its turn pinkish add finely chopped capsicum and add tomato puree. Saute them till oils come out.
- Now open the cooker and mashed boil potatoes and add boiled peas in it..
- When oil comes out in pan add masale (red chilli powder, pav bhaji masala,coriander powder and cumin powder). Mix well all masale.
- Now add mashed potato and peas. Mixed it well and leave it for few minutes on low flame. cover the lid leave it for few minutes..
- Now open the lid.Bhaji is ready to serve you can serve it with pav.
Pav bhaji recipe - A great kids pleaser and even everyone in the family would love this. When I saw in my sis in law's blog,from that time I wanted to try,even my friend Sangeeta asked me to try and gave. Pav Bhaji is a a very popular Indian fast food dish common in Mumbai. Pav means bread and bhaji means mashed vegetable dish. It is a spicy preparation with mixed vegetables in tomato gravy.
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