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Before you jump to Creamy Spinach Stuffed Tomatoes (leftover ideas!) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone's active contribution. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, mainly in the kitchen.
You may possibly prefer cooking food with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is actually greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. You get the greatest energy savings by totally loading the dishwasher just before commencing a wash cycle. Don't dry the dishes by using heat, make use of the cool dry or air dry options to increase the money you save.
The kitchen by itself gives you many small methods by which energy and money can be saved. Eco-friendly living is not really that hard. It's related to being practical, most of the time.
We hope you got insight from reading it, now let's go back to creamy spinach stuffed tomatoes (leftover ideas!) recipe. To cook creamy spinach stuffed tomatoes (leftover ideas!) you only need 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to cook Creamy Spinach Stuffed Tomatoes (leftover ideas!):
- Take 6 large of red tomatoes.
- Use 1 bunch of spinach.
- Use 1 1/2 cup of finely shredded cooked chicken (baked, or steamed leftovers).
- Provide 3 tbsp of mayonnaise (or sour cream).
- You need 1/4 cup of milk.
- Use 1 of onion.
- Get 6 of pimentoes.
- Provide 1/4 cup of mushrooms (finely chopped).
- Provide 1 tbsp of garlic powder.
- Provide 1 tsp of black pepper.
- Get 2 tsp of salt (to your taste).
- You need 1/2 cup of grated cheese.
Steps to make Creamy Spinach Stuffed Tomatoes (leftover ideas!):
- Preheat oven to 350°F..
- Wash spinach and roughly chop.
- Add a quarter cup of water and spinach to a pot on medium heat with a closed lid.
- Slice top off tomatoes and with a teaspoon, gently scoop out the insides leaving almost a bowl shape. Set aside on a baking pan(Save tomato insides for salsa or juice!).
- In food processor, blend onions, pimentos, mushrooms and set aside..
- Ensure chicken is finely minced..
- Keep an eye on spinach, water will dry out so keep adding quarter cup at a time until spinach is completely soft and mushy..
- In a large mixing bowl, add cooked spinach, chicken, mayonnaise, milk, onions, pimentos, mushrooms, garlic powder, salt and black pepper and cheese..
- Spoon spinach mixture into tomatoes and top off with cheese..
- Bake at 350 for thirty minutes, until cheese is melted and tomato is soft.
- Refrigerate leftover spinach mixture for other uses (sandwiches etc).
Cook tortellini: Bring a pot of water to a boil and cook tortellini Had all of the ingredients in the kitchen and was looking for something to add leftover Easter ham to. All Reviews for Quick Creamy Spinach and Tomato Pasta. We enjoyed this dish very much: no leftovers. I made it because I had a lot of fresh spinach left that I wanted to use. Low carb stuffed tomatoes recipe filled with spinach & cheese, plus many easy variations.
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